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Most users ever online was 459, 11-07-2010 at 10:58 PM.

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Results 1 to 7 of 7
  1. #1
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default Anybody every tried this for smokng brisket?



    Thought I might give 'em a try today.

  2. #2
    Join Date
    Jun 2009
    Location
    Pattison, TX
    Posts
    6,964

    Default

    Not gonna link it here, but I've seen You Tube videos of fire works on Butt. Let's just say that the results were less than desirable. Might be fine for brisket though!
    "Once I thought I was wrong, but I was mistaken."
    Tom, smoker of meats and fine cigars
    UDS, Vicking grill


  3. #3
    Join Date
    Aug 2010
    Location
    Shreveport Louisiana
    Posts
    590

    Default

    That looks prety ghay.
    Weber Spirit S-320 LP Gas Grill
    Charbroil Oil less Turkey Fryer
    Wife 1956 model


  4. #4
    Join Date
    Jan 2009
    Location
    Glen Rose Tx
    Posts
    171

    Default

    can we stream this live?
    Custom R&O Offset....Get ya one...
    Hook Em Horns!

  5. #5
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

  6. #6
    Join Date
    Sep 2008
    Location
    Central MN
    Posts
    1,603

    Default

    I bet you could get some interesting color to your bark and smoke ring....
    22 inch weber
    20 cubic foot homebuilt smoker
    turkey fryer
    coleman stove
    If it burns, I can cook with it.

  7. #7
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    Quote Originally Posted by chef schwantz View Post
    I bet you could get some interesting color to your bark and smoke ring....
    Yup!

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