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» Online Users: 117

5 members and 112 guests
Most users ever online was 2,553, 02-17-2020 at 12:48 PM.

» Stats

Members: 3,108
Threads: 14,364
Posts: 157,536
Top Poster: PigCicles (10,055)
Welcome to our newest member, Mienshao
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Results 1 to 10 of 15
  1. #1
    Join Date
    Dec 2010
    Location
    Broken Arrow, OK
    Posts
    8

    Default Another 'newbie' to TQJ

    Toast has been after me for a long time to join this forum. So, here goes:

    been grillin'/smokin' for many, many years. Have cooked on many different rigs, some homemade, some purchased, some borrowed, etc.

    Have entered several small comps with varying results -- wins, losses and in-betweens -- but all lots of fun.

    Always looking for new ideas & tips and this seems like the place for that. Seems to be lots of good folks w/ tons of experience, so I figure to learn a lot and maybe share a little, too.

    Thanks, Toast, for getting me to join. I don't do forums very oftern, but will certainly give this one a shot.

    Thanks for hangin' the site.


  2. #2
    Join Date
    Jan 2008
    Location
    DFW, Texas
    Posts
    2,661

    Default

    Welcome to the Joint, Cajokie!
    Rob - TX Sandman
    Plank Owner, TQJ

  3. #3
    Join Date
    Aug 2009
    Location
    San Diego CA
    Posts
    5,003

    Default

    to The Joint
    Weber 26.75 OTG,Weber 22.5 Blue Performer, Weber 22.5 OTG with Weber Rotisserie, UDS, 18.5 " WSM,Weber Jumbo Joe

    John

  4. #4
    Join Date
    Sep 2008
    Location
    Central MN
    Posts
    1,603

    Default

    Welcome to the Joint.
    22 inch weber
    20 cubic foot homebuilt smoker
    turkey fryer
    coleman stove
    If it burns, I can cook with it.

  5. #5
    Join Date
    Jan 2008
    Location
    Carthage, MO
    Posts
    10,055

    Default

    Welcome to The Joint Cajokie. Great to have you with us. Just jump on in and join the fun. We like pics too, if ya got any to share.
    Plank Owner ..................
    I didn't fight my way to the top of the food chain to be a vegetarian!



  6. #6
    Join Date
    Oct 2008
    Location
    Ruskin, FL
    Posts
    6,290

    Default

    Welcome to the Joint...Any Friend of Toasts...is a Friend of Toasts...
    ~Brian~
    BBQ Jones comp team
    KCBS Member
    KCBS CBJ

  7. #7
    Join Date
    Sep 2009
    Location
    De Leon TX
    Posts
    109

    Default

    Welcome aboard, nice place to be.

  8. #8
    Join Date
    Oct 2008
    Location
    Exeter, MO
    Posts
    1,948

    Default

    to The Joint
    Stump's Stretch
    Ugly Drum Smoker
    Chargriller Smokin Outlaw
    Shoal Creek Fire BBQ Team

  9. #9
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    Welcome to the Joint Cajokie...even if you do have a little Cajun in ya, Okie is good.

    As to doing forums, if you think it seems like fun, then post. If it doesn't, just wait until it does. We'll be here.

  10. #10
    Join Date
    May 2010
    Location
    Acampo California (Lodi area)
    Posts
    1,078

    Default

    Quote Originally Posted by Joneser View Post
    Welcome to the Joint...Any Friend of Toasts...is a Friend of Toasts...
    to the joint.
    I am in shape. Round is a shape.
    I LOVE vegetarians! They come in Chicken, Pork, and Beef flavors!

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