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» Online Users: 30

1 members and 29 guests
Most users ever online was 2,553, 02-17-2020 at 12:48 PM.

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Members: 969
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Top Poster: PigCicles (10,055)
Welcome to our newest member, SmokyOkie
Results 1 to 7 of 7
  1. #1
    Join Date
    Jun 2008
    Location
    NW Indiana
    Posts
    3,034

    Default look whos breakin into the DO realm before the snow flys!!! Thanks Buzz and shortone

    Finally had the opportunity to get a 10" and thanks to some great friends out there got some good recipes to start out with.

    Pics of course







    shes a beaut!!!!!!!!!!!!!


    Some other sheet goin on at the Bergie house:




    went to IMAX with Jax to see resident evil after we saw avatar 3D at Navy pier




    thanks fer lookin, next time Im postin will be from the great white north!!!
    MEMBER: BERGIE BBQ team 2011, 2012.




  2. #2
    Join Date
    Feb 2008
    Location
    Craig, Mo.
    Posts
    1,199

    Default

    Trav, CONGRATS on the new DO. Now, put that bad boy to work and post us some pics of the cook.
    Steve


    1-UDS
    1-Homemade stickburner/ Buela

  3. #3
    Join Date
    Aug 2009
    Location
    San Diego CA
    Posts
    5,003

    Default

    Nice score!!!!
    Weber 26.75 OTG,Weber 22.5 Blue Performer, Weber 22.5 OTG with Weber Rotisserie, UDS, 18.5 " WSM,Weber Jumbo Joe

    John

  4. #4
    SmokyOkie Guest

    Default

    What's up with the lop sided birdhouse?

  5. #5
    Join Date
    Jul 2008
    Location
    NE Okla
    Posts
    127

    Default

    Yo chargrilled, you will love it...got a 8;10; and 2 12s and 14.... it is all good from here out fire that bad boy up and don't look back.


    So many smokers so little time
    Decisions, decisions, gas, lump, chip, chunks.

    Brinkman Smoking Pit Professional w/Baffel mods
    2 ECB Smoking Grills Married w/mod
    Char-Broil Propane Grill
    Strato Golden Clasic Propane w/mod
    GOSM Propane w/mod For Vertical Smoker
    ( Wok rack on a Brake drum. Lump and Chunks)
    Ugly Drum Smoker

  6. #6
    Join Date
    Jan 2008
    Location
    South of Peculiar, MO
    Posts
    6,737

    Default

    That DO is missing two things!

    1 - Something good inside it

    2- Some lit charcoal on top and under it.

    Cook up some good grub and show us the pics!!!

    And don't be wearin' those glasses while you cook!!!


    "If you can't smell smoke it ain't a barbeque joint" peculiarmike

    TQJ Plankowner

    "Life's tough.....It's even tougher if you're stupid."
    - John Wayne

  7. #7
    Join Date
    Jun 2008
    Location
    NW Indiana
    Posts
    3,034

    Default

    Thanks fer lookin everyone! Plan on breakin that thing in at the comp this weekend for a little breakfast casserole!!! Will be plenty o pics!!





    Quote Originally Posted by SmokyOkie View Post
    What's up with the lop sided birdhouse?
    Thats another work in progress waiting to get done that just so happen to be sitting on the bar where the DO was sittin thats all.
    MEMBER: BERGIE BBQ team 2011, 2012.




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