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» Online Users: 27

5 members and 22 guests
Most users ever online was 459, 11-07-2010 at 10:58 PM.

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Members: 3,109
Threads: 14,363
Posts: 157,535
Top Poster: PigCicles (10,055)
Welcome to our newest member, Mienshao
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  1. #21
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    I did walk.

    I did most of the cooking on all the meats. there were some parts that I didn't do that I should have.

    For a rag tag spur of the moment team thrown together with most folks that had never done a comp, coupled with the fact that I haven't cooked a competition since September, 22nd out of 61 wasn't bad.

    If not for the mistakes, I think we would have at least been top 5.

    I don't have any interest in doing comps with a stick burner. Too much work, and not enough sleep. all the guys that do that are always super grouchy on Saturday, and I'm grouchy enough as is.

  2. #22
    Join Date
    Jan 2008
    Location
    Carthage, MO
    Posts
    10,055

    Default

    YOU??! Grouchy?? No waaayyy

    Maybe the judges were just wrong and you finished 1st in all three?? I'm sure they'll be in touch with you any time now to let you know.
    Plank Owner ..................
    I didn't fight my way to the top of the food chain to be a vegetarian!



  3. #23
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    They weren't wrong....well, one of the brisket judges was an #@$!#@$!#@$!, but actually thye were knd on the other 3 meats. No complaints form us.

    the tough part was trying to explain to the new compers on the team why the meat they thought was the best they ever had was only middle of the road.

  4. #24
    Join Date
    Mar 2008
    Location
    Kalamazoo, Mi.
    Posts
    876

    Default

    Quote Originally Posted by SmokyOkie View Post


    I don't have any interest in doing comps with a stick burner. Too much work, and not enough sleep. all the guys that do that are always super grouchy on Saturday, and I'm grouchy enough as is.

    Nancy!!
    The voices in my head are
    medicated (legally)

    Lang 60 w/warmer
    Bubba-Built UDS




  5. #25
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    Quote Originally Posted by Capt Dan View Post
    Nancy!!
    Let's see if you still feel the same when you hit 57.

  6. #26
    Join Date
    Jan 2008
    Location
    Carthage, MO
    Posts
    10,055

    Default

    Oh sure - play the silver old and disabled had a hip replaced and I'm fat card!
    Plank Owner ..................
    I didn't fight my way to the top of the food chain to be a vegetarian!



  7. #27
    Join Date
    May 2010
    Location
    Acampo California (Lodi area)
    Posts
    1,078

    Default

    Quote Originally Posted by PigCicles View Post
    Oh sure - play the silver old and disabled had a hip replaced and I'm fat card!
    Oh Boy! Where do you get those cards at? I think I am pre-qualified.
    I am in shape. Round is a shape.
    I LOVE vegetarians! They come in Chicken, Pork, and Beef flavors!

  8. #28
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    Quote Originally Posted by PigCicles View Post
    Oh sure - play the silver old and disabled had a hip replaced and I'm fat card!
    I earned it, might as well use it.

  9. #29
    Join Date
    May 2009
    Location
    forrest il
    Posts
    100

    Default

    well okie some of the meat was not the best we have ever had you tought us better than that!! brisket and chicken were very good pork but ok ribs not for me , you did hook us though we will do a small fair comp in aug. and see what happes after that. tim did teach us alot things went prety smoth for having so m any first timers

  10. #30
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    I think you'll shine at the Fairbury fair contest. The ribs would've scored much better if they hadn't dried out on a hold cycle. Pork was dry and hard. I am amazed that it scored as well as it did.

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