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Results 1 to 10 of 14
  1. #1
    Join Date
    Jan 2008
    Posts
    1,519

    Default Double smoked ham on the drum

    Got a 10# Picnic ham, scored the skin about a 1/4" deep


    By imn88fan

    Mixed up a rub consisting of brn sugar, paprika, salt, pepper, mustard powder, crushed cloves and garlic powder.

    By imn88fan

    Gave it a light mustard slather and caked on the rub!

    By imn88fan

    Smokin about 225 over 2 chunks of hickory, probably will be making a mop, keep ya updated!
    Rubbed, Smoked and Sauced BBQ Team sponsored by Barsleaks/Rislone
    Authorized Backwoods dealer.
    B.O.D. GLBBQA
    Pitmaster - Lockharts BBQ of Royal Oak
    Owner-Great Lakes BBQ Supply Co.

    I don't know what the actual temp is, but it cooks the way I want it to, so I don't guess it really matters.

  2. #2
    Join Date
    Jan 2008
    Location
    Broken Arrow, OK
    Posts
    1,905

    Default

    Dayum! That looks like it's going to be right tasty. Well done!
    Kev
    GOSM 3405
    UDS - One of a set of twins
    Custom Stick Burner - "Latifah".....(yeah, she's big and beautiful)
    Certified KCBS Judge

    Between two evils, I always pick the one I never tried before.
    -Mae West

  3. #3
    Join Date
    Mar 2008
    Location
    Kalamazoo, Mi.
    Posts
    876

    Default

    Oh boy, Bubba, I know that dawg is gonna be good. I love ham! If I wear my Bunny suit, can I come over for easter din din?

    Lookin forward to the teaser pics.
    The voices in my head are
    medicated (legally)

    Lang 60 w/warmer
    Bubba-Built UDS




  4. #4
    Join Date
    Jan 2008
    Posts
    1,519

    Default

    Didn't glaze it because i'm gonna re-heat again tomorrow for dinner.
    flavor is fantastic, the rub stands up nicely on the ham, may have to try it on some pork!!


    By imn88fan
    Rubbed, Smoked and Sauced BBQ Team sponsored by Barsleaks/Rislone
    Authorized Backwoods dealer.
    B.O.D. GLBBQA
    Pitmaster - Lockharts BBQ of Royal Oak
    Owner-Great Lakes BBQ Supply Co.

    I don't know what the actual temp is, but it cooks the way I want it to, so I don't guess it really matters.

  5. #5
    Join Date
    Mar 2008
    Location
    Northeast Georgia
    Posts
    491

    Default

    Wow. That turned out great.

  6. #6
    Join Date
    Mar 2008
    Location
    antlope ca
    Posts
    14

    Default

    nice very nice theres going to be some happy mouths on sunday!!
    GORDON 24
    UDS 1.0
    UDS 2.0
    Weber kettle
    Kingsford smoker/grill

  7. #7
    Join Date
    Jan 2008
    Location
    Brighton, MI
    Posts
    387

    Default

    Done good pilgrim.............. Looks fantastic!
    Geoff

    What goes up, must come down.....Preferably to a soft landing!

    I survived Indiana......... If you can call it that....

    KCBS Certified Judge

    Capt-N-Smoke BBQ Comp Team

    BDS Deluxe 2343
    DBD 1 (Drum By Dawg) (Gone. Gave it to a friend for a Christmas present)
    Weber Kettle (for small smokes)
    Kenmore gas grill

  8. #8
    Join Date
    Mar 2008
    Location
    Rockwell City, Iowa
    Posts
    91

    Default

    GIMME Some oh dat
    Johnny Ringo: Isn't anyone here man enough to play for blood?
    Doc Holliday: I'm your huckleberry.

    Doc Holliday: You're no daisy! You're no daisy at all. Poor soul, you were just too high strung.

    http://gunrunnersqincrew.blogspot.com/

  9. #9
    Join Date
    Jan 2008
    Location
    Carthage, MO
    Posts
    10,055

    Default

    Nice looking ham Bubba. Makes me wanna dig right into it. I wish I had my drum ready for todays ham.
    Plank Owner ..................
    I didn't fight my way to the top of the food chain to be a vegetarian!



  10. #10
    Join Date
    Jan 2008
    Location
    DFW, Texas
    Posts
    2,661

    Default

    Great lookin' ham, Bubba! I love how the skin pulled apart, showin' a glimpse of the meat inside.

    Quote Originally Posted by Capt Dan View Post
    If I wear my Bunny suit, can I come over for easter din din?
    Is this the Easter bunny suit, or the Playboy bunny one?
    Rob - TX Sandman
    Plank Owner, TQJ

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