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Welcome to our newest member, SmokyOkie
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Thread: Ponca City

  1. #1
    Join Date
    Oct 2008
    Location
    Oklahoma City, Oklahoma, United States
    Posts
    1,964

    Default Ponca City

    Congrats to Team Q Joint, Butcher BBQ and Chad117. All got call(s) at Ponca City. Nice to meat you Donnie, sorry I didn't get a chance to say congrats when it was over.
    ~Mike~
    www.buttloversbbq.com
    Big Green Egg - Large
    Backwoods - Custom Party
    FEC 100

  2. #2
    Join Date
    Jan 2009
    Location
    Rogers, Ar.
    Posts
    1,172

    Default

    congrats guys
    Oscar

    3 UDS, Treager pellet pooper

  3. #3
    Join Date
    Sep 2008
    Location
    San Jose, California, United States
    Posts
    5,356

    Default



    That is great news!
    Paul

    CBBQA
    18.5 Weber Smokey Joe Platinum
    22.5 Weber One Touch
    Ugly Drum

  4. #4
    SmokyOkie Guest

    Default

    We were once again a victim of the old "What you think will win won't, and what you don't feel good about will score" thing.

    In the future, I think I will just hat all our turn ins.

    We were 4th in pork, 8th in ribs, 12th in chix, and 18th in brisket. 7th overall.

    We thought out brisket was our strong hand, and our chix were prolly screwed, thought the pork might make middle of the pack, but we were wrong on all counts.

    All things considered, we though we di fairly well. We beat some pretty big names.

  5. #5
    Join Date
    Feb 2008
    Location
    Craig, Mo.
    Posts
    1,199

    Default

    Congrats guys. Good job.

    Tim, how did the mix do? And did you do all pork with it.
    Steve


    1-UDS
    1-Homemade stickburner/ Buela

  6. #6
    SmokyOkie Guest

    Default

    Used it on some of the ribs, and some of the left over from the get together on some others. I really don't know which ones got turned in.

  7. #7
    Join Date
    Jan 2008
    Location
    Carthage, MO
    Posts
    10,055

    Default

    Congratulations to all who got their calls. Looking forward to hearing about all of them.
    Plank Owner ..................
    I didn't fight my way to the top of the food chain to be a vegetarian!



  8. #8
    SmokyOkie Guest

    Default

    Donnie Chadd got 2 or 3 calls and it was his first comp.!

    His partner's daughter(?) got 1st place in the children's division too I think.

  9. #9
    Join Date
    Jul 2009
    Location
    Texas Hill country
    Posts
    3,030

    Default

    Congratulations to every one.
    Be kind to me, it's not my fault I'm a "PORK-A-HOLIC"!!
    *
    *
    MY Blog:Http://acountryboyeats.blogspot.com
    Chargriller Smokin' Pro/SFB
    Webber 22.5"
    Memorial UDS Big Jim

  10. #10
    Join Date
    Oct 2008
    Location
    Exeter, MO
    Posts
    1,948

    Default

    Well it was real experience for us. Didn't have any idea how we would do on our 1st comp. 9th in chicken 6th in pork 17th in brisket 48th in ribs 25th overall The ribs killed us. I knew when i tasted them, but it was too late to change. It was still an awesome experience. Great to see the TQJ team in action. Congrats guys on your calls. Sorry I missed supper friday night Great to see Tim, Curt, and Brett again, and nice to meet you Mike. My buddy's 13 year old son won 1st in the Kids Q. Congrats Alex Guess we should have let him do our chicken too Maybe would have done better than 9th I'll get what pics i have posted as soon as i get all unpacked. Thanks for all the well wishes.
    Stump's Stretch
    Ugly Drum Smoker
    Chargriller Smokin Outlaw
    Shoal Creek Fire BBQ Team

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