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Welcome to our newest member, SmokyOkie
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  1. #11
    Join Date
    Jul 2008
    Location
    Aldergrove B.C.
    Posts
    2,617

    Default

    Quote Originally Posted by Chargrilled View Post
    I hear ya, turned out the best we have ever had!!! Will try to get some pics as it does freeze well!!!



    Okie, your right........... and I did cover a bit as I had to add some milk and flour after for thickening and color. Worked great, added some CBP and Old Bay.




    Jake eggs wrapped in saug. always good. Listen to this ..........

    Sliced Scotch egg ...............lil moterrey jack.......warm biscuit, butter.


    Get out............ That is what is happen tomorrow, before I go squirrel huntin!!!!


    MMMMMMMMMM
    oh man im so going for the eggs and co but.....there is nothing i can see good about.... "before I go squirrel huntin!!!!" thanks but no thanks on that part allthough it would be fun to go on the hunt but pip would kick my a@# let alone the kids
    Life @ Home Party Grill
    Char.broil smoker with side fire box
    Grand Cafe Model CG108ALP Out Door Kitchen
    Bradley Smoker
    probally every acces. and gadget known to man
    Fat Family BBQ Team Banner

  2. #12
    Join Date
    Jan 2008
    Location
    DFW, Texas
    Posts
    2,661

    Default

    Quote Originally Posted by Chargrilled View Post
    Sliced Scotch egg ...............lil moterrey jack.......warm biscuit, butter.
    Trav, I'll go ya one better.

    Sliced egg, jack, salsa, jalapenos, wrapped in a tortilla.

    Beats a Taquito all to he!!.
    Rob - TX Sandman
    Plank Owner, TQJ

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