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Results 11 to 18 of 18
  1. #11
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    Quote Originally Posted by Bbq Bubba View Post
    I won't even tell you what we paid for it, you'd pass out.......


    Fork it, 300 bones!

    Don't need no stinkin WSM, i got an army of drums!
    That's like saying you don't need an Escalade cuz you got a Chevy.

    For that matter, you don't need the Kettle since you got the new Lang with the grill on it, and since you don't really need it, I'll giv ya $250 for it.

  2. #12
    Join Date
    Jan 2008
    Posts
    1,519

    Default

    Quote Originally Posted by SmokyOkie View Post
    That's like saying you don't need an Escalade cuz you got a Chevy.

    For that matter, you don't need the Kettle since you got the new Lang with the grill on it, and since you don't really need it, I'll giv ya $250 for it.
    The Kettle will be for grilling and that extra WOW factor!

    I'll take 700.......maybe.
    Rubbed, Smoked and Sauced BBQ Team sponsored by Barsleaks/Rislone
    Authorized Backwoods dealer.
    B.O.D. GLBBQA
    Pitmaster - Lockharts BBQ of Royal Oak
    Owner-Great Lakes BBQ Supply Co.

    I don't know what the actual temp is, but it cooks the way I want it to, so I don't guess it really matters.

  3. #13
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    Goin' for the Steven Raichlen look huh?

  4. #14
    Join Date
    Jan 2008
    Posts
    1,519

    Default

    Quote Originally Posted by SmokyOkie View Post
    Goin' for the Steven Raichlen look huh?
    Whatever works!
    Rubbed, Smoked and Sauced BBQ Team sponsored by Barsleaks/Rislone
    Authorized Backwoods dealer.
    B.O.D. GLBBQA
    Pitmaster - Lockharts BBQ of Royal Oak
    Owner-Great Lakes BBQ Supply Co.

    I don't know what the actual temp is, but it cooks the way I want it to, so I don't guess it really matters.

  5. #15
    Join Date
    Oct 2008
    Location
    Oklahoma City, Oklahoma, United States
    Posts
    1,964

    Default

    That's very sweet
    ~Mike~
    www.buttloversbbq.com
    Big Green Egg - Large
    Backwoods - Custom Party
    FEC 100

  6. #16
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    Quote Originally Posted by Bbq Bubba View Post
    Whatever works!
    If you are you need to have it smudging the billowy white stuff like he does.

  7. #17
    Join Date
    Jan 2008
    Posts
    1,519

    Default

    Quote Originally Posted by SmokyOkie View Post
    If you are you need to have it smudging the billowy white stuff like he does.
    Lol......I haven't watched him in a couple years.
    He still ain't figured it out yet?
    Rubbed, Smoked and Sauced BBQ Team sponsored by Barsleaks/Rislone
    Authorized Backwoods dealer.
    B.O.D. GLBBQA
    Pitmaster - Lockharts BBQ of Royal Oak
    Owner-Great Lakes BBQ Supply Co.

    I don't know what the actual temp is, but it cooks the way I want it to, so I don't guess it really matters.

  8. #18
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    Did you catch the show where he built his c'coal fire around the outside of the charcoal basket in his drum?

    Have you seen any of his shows this season? Primal grill or something like that? they do a bunch of head shots of him against a black background. Almost a bit of a twilight zone kinda thing.

    Don't ride him too hard though, he's the Sandman's idol and we wouldn't wanna hurt hhis feelings.

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