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Most users ever online was 459, 11-07-2010 at 10:58 PM.

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Members: 3,109
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  1. #1
    Join Date
    Oct 2012
    Location
    Glenburn, ND
    Posts
    356

    Default Rib-Eyes, Stuffed Mushrooms & Garlic Toast

    Yesterday after work cold smoked a couple of Tatonka Dust seasoned rib-eye's with oak for an hour.


    -----

    Fired up the PBC to grill the steaks and towards the end of grilling topped them with blue cheese crumbles.


    -----

    While the steaks rested put some bacon and cheese stuffed mushrooms and garlic toast on the grill in cast irons pans to cook.


    -----

    Was a good way to end the work week!


    -----



    Thanks for looking!

  2. #2
    Join Date
    Jan 2008
    Location
    South of Peculiar, MO
    Posts
    6,735

    Default

    Good eats right there Maynard!!!
    "If you can't smell smoke it ain't a barbeque joint" peculiarmike

    TQJ Plankowner

    "Life's tough.....It's even tougher if you're stupid."
    - John Wayne

  3. #3
    Join Date
    Jun 2008
    Location
    Broken Arrow Oklahoma
    Posts
    881

    Red face

    Why, in God's green earth, would you put Blue Cheese crumbles on ANYTHING??
    BellFab Smoker
    Weber Performer grill
    OSU - UDS Smoker
    KingCooker fish fryer

  4. #4
    Join Date
    Oct 2014
    Location
    Alaska
    Posts
    125

    Default

    Great looking plate!!!
    Webber performer deluxe
    Cinder block smoker
    Cabinet smoker
    Gravity feed 36x24x48 coming soon!

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