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Most users ever online was 2,553, 02-17-2020 at 12:48 PM.

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Members: 3,108
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Welcome to our newest member, Mienshao
Results 1 to 5 of 5
  1. #1
    Join Date
    Oct 2012
    Location
    Glenburn, ND
    Posts
    356

    Default 9-18-16 National Cheeseburger Day!

    It's National Cheeseburger Day! Tatonka Dust seasoned Buffalo burgers, bacon and waffle fries cooked indirect and smoked in oak, then toasted the buns on the grill also.


    -----

    Assembled the buffalo burger on the toasted bun with a slice of cheddar bacon cheese, a couple strips of bacon, red onion slices and pickles. This burger really hit the spot!



    Thanks for looking!

  2. #2
    Join Date
    Jun 2009
    Location
    Pattison, TX
    Posts
    6,964

    Default

    Looks like a great celebration on a plate!
    "Once I thought I was wrong, but I was mistaken."
    Tom, smoker of meats and fine cigars
    UDS, Vicking grill


  3. #3
    Join Date
    Dec 2008
    Location
    St. Petersburg, Fl.
    Posts
    4,717

    Default

    Looks good
    Jim

  4. #4
    Join Date
    Jan 2008
    Location
    South of Peculiar, MO
    Posts
    6,736

    Default

    Certainly looks good from here!!!
    "If you can't smell smoke it ain't a barbeque joint" peculiarmike

    TQJ Plankowner

    "Life's tough.....It's even tougher if you're stupid."
    - John Wayne

  5. #5
    Join Date
    Aug 2009
    Location
    San Diego CA
    Posts
    5,003

    Default

    Looks like you guys done it up right!!!
    Weber 26.75 OTG,Weber 22.5 Blue Performer, Weber 22.5 OTG with Weber Rotisserie, UDS, 18.5 " WSM,Weber Jumbo Joe

    John

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