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  1. #1
    Join Date
    Aug 2009
    Location
    San Diego CA
    Posts
    5,003

    Default Disco Pork Salsa Verde and Potaoes

    We had other dinner plans but after running around all afternoon we ran out of time. We didn't want to go out to eat so Disco to the rescue. 15 minute prep and 30 minute cook and dinner was ready.

    Diced up 4 smallish potatoes and fried them in a little oil till they got brown


    Sauteed and onion and then added 3 pork chops I had diced up


    Added the onion and added 2/3 of a 12 oz jar of Trader Joes Salsa Verde.


    Turned of the heat then mixed in the potatoes and the last of the salsa verde.


    For a last minute meal idea this turned out really good!!! Mixing in the potatoes was a great idea, the crispiness of them gave a great texture to the dish!!! I'll say it again if you haven't gotten a disco and are thinking about it, get one it is perfect for nights like these when you are short on time but still want a home cooked meal instead of grabbing some mediocre at some slop and puke joint!
    Weber 26.75 OTG,Weber 22.5 Blue Performer, Weber 22.5 OTG with Weber Rotisserie, UDS, 18.5 " WSM,Weber Jumbo Joe

    John

  2. #2
    Join Date
    Dec 2008
    Location
    St. Petersburg, Fl.
    Posts
    4,717

    Default

    Very nice meal
    Jim

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