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  1. #1
    Join Date
    Aug 2009
    Location
    San Diego CA
    Posts
    5,003

    Default Chicken Seasoned 3 Ways And Pork Chops

    Seasoned some chicken thighs for tonight's dinner, half with lemon pepper and the other half with Andy's chicken Fry seasoning. The leg quarters were seasoned with Slap Yo' Daddy General Purpose rub and with be used for enchiladas for another night.


    On the Disco cooked 3 strips of bacon and then tossed in some brussels sprouts seasoned with a little Cajun seasoning.


    Cleaned out the Disco and added a little oil and tossed in some pork chops that were seasoned with the Andy's Chicken Fry seasoning.


    Once the seasoning got a good color I moved the chops to the indirect side of the grill to finish.


    Served all the above with some pasta salad and pea salad.
    Weber 26.75 OTG,Weber 22.5 Blue Performer, Weber 22.5 OTG with Weber Rotisserie, UDS, 18.5 " WSM,Weber Jumbo Joe

    John

  2. #2
    Join Date
    Dec 2008
    Location
    St. Petersburg, Fl.
    Posts
    4,717

    Default

    Everything looks great.
    Jim

  3. #3
    Join Date
    Jun 2009
    Location
    Pattison, TX
    Posts
    6,964

    Default

    Oh YEAH Brother!!
    "Once I thought I was wrong, but I was mistaken."
    Tom, smoker of meats and fine cigars
    UDS, Vicking grill


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