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Tried a new hot sauce
I'm always looking for a good hot sauce
http://hotsaucezone.com/product/spic...s-style-sauce/
found this at my local hot sauce store.....    
nice stuff..
mustard base, nice fruity w/ a kick
for its inaugural taste, i made some venison fajitas seasoned with a jerk style rub i put together myself (heavy in the allspice, garlic, onion and a touch of brown sugar, plus a ton of other west indie spices, cardamom, nutmeg, cinnamon, peppers, etc) flavored with my usual go to's onion garlic salt pepper, i went with a cheapo salsa left over from something that someone brought with them....meh, it was a tomato base....time to get rid of it...taste adjust, touch of some lemon...simmered with beef base to tenderize the venison.. in the end it was a nice mild jerk...simmer simmer bout 20 minutes, served in a flour tort with sour cream, jack cheese and lettuce....
but the real star was that bite of mustard and scotch bonnet heat of the final saucing..... oh boy am i going to love this stuff.....
supposed to be a 7 on the heat scale...i'd give it a 5...mustard is definitely forefront, followed by fruity sweetnedd then a kick of heat
22' reconstructed Weber
Iron man- old red ecb w/ super mods
AquaLung - UDS
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That do sound good. I found one down in Belize that I liked and manages to get the recipe made from Habenaros. I only have a littel left. Can't wait until the habs are back in the store so I can make a batch.
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Sounds interesting. I like mustard based stuff.
"Once I thought I was wrong, but I was mistaken."
Tom, smoker of meats and fine cigars
UDS, Vicking grill

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Sounds very interesting to me Chester ... being a pepperhead myself I wouldn't mind taking a swing at it
Plank Owner ..................
I didn't fight my way to the top of the food chain to be a vegetarian!

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