I'm always looking for a good hot sauce

http://hotsaucezone.com/product/spic...s-style-sauce/


found this at my local hot sauce store.....

nice stuff..

mustard base, nice fruity w/ a kick

for its inaugural taste, i made some venison fajitas seasoned with a jerk style rub i put together myself (heavy in the allspice, garlic, onion and a touch of brown sugar, plus a ton of other west indie spices, cardamom, nutmeg, cinnamon, peppers, etc) flavored with my usual go to's onion garlic salt pepper, i went with a cheapo salsa left over from something that someone brought with them....meh, it was a tomato base....time to get rid of it...taste adjust, touch of some lemon...simmered with beef base to tenderize the venison.. in the end it was a nice mild jerk...simmer simmer bout 20 minutes, served in a flour tort with sour cream, jack cheese and lettuce....

but the real star was that bite of mustard and scotch bonnet heat of the final saucing..... oh boy am i going to love this stuff.....

supposed to be a 7 on the heat scale...i'd give it a 5...mustard is definitely forefront, followed by fruity sweetnedd then a kick of heat