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  1. #1
    Join Date
    Jan 2010
    Location
    Buford Ga
    Posts
    2,731

    Default Bacon Wrapped Pretzels

    over hickory smoke
    LOve to grill and eat .
    The balck oval primos x tr lrg
    Steve

    4% of something that tastes like nothing is probably not needed.

  2. #2
    Join Date
    Apr 2010
    Location
    Florida
    Posts
    388

    Default

    Now to find some unsalted pretzels. Have bacon. Then again some almond barked pretzels would taste good to. I've heard tell of chocolate coated bacon. Never tried it.
    Small Barrel Smoker/Grill Weber One Touch Gold
    Cowboys don't lie, They only improve on the truth.


  3. #3
    Join Date
    Jun 2009
    Location
    Pattison, TX
    Posts
    6,964

    Default

    Cool idea Steve! Looks good! May I suggest takin' it a step further? How about pretzels wrapped in Pig Candy? I may have to try that.
    "Once I thought I was wrong, but I was mistaken."
    Tom, smoker of meats and fine cigars
    UDS, Vicking grill


  4. #4
    Join Date
    Jan 2008
    Location
    Carthage, MO
    Posts
    10,055

    Default

    I did these some time back. The pretzels ended up getting even harder after cooling down. But still tastey
    Plank Owner ..................
    I didn't fight my way to the top of the food chain to be a vegetarian!



  5. #5
    Join Date
    Oct 2010
    Location
    Magnolia/Tomball Texas
    Posts
    1,571

    Default

    Got to be good.
    Why in the hell should I have to "Press 1 for English?"

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