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Most users ever online was 459, 11-07-2010 at 10:58 PM.

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Results 1 to 6 of 6
  1. #1
    Join Date
    Jan 2010
    Location
    Buford Ga
    Posts
    2,731

    Default Is this good for 100 folk's ?

    I think i got enough,just want another opinion.
    I have a gig next week sat.


    Feed's 100 Folk's Full Plate's
    25 lbs Sliced Beef Brisket $17.99 = $449.75
    1 Smoked Whole Suckling Pig $ 299.99
    25 Rack's of Rib's $18.99 = 474.75
    12 Pint's BBQ Sauce included
    4 Sheet's Korn Bread (W/Butter & Honey)$29.99 =$119.96
    4 Sheets side Salad ( with Dressing) $7.99 =$319.60
    40 lbs Mac & Cheese $7.99 = $319.60
    19 gal Tea/Lemonade $4.99 =$94.81
    2 Server's $125.00 = $250.00
    $2056.65
    Last edited by Primo; 06-02-2014 at 06:21 AM.
    LOve to grill and eat .
    The balck oval primos x tr lrg
    Steve

    4% of something that tastes like nothing is probably not needed.

  2. #2
    Join Date
    Jan 2008
    Location
    Carthage, MO
    Posts
    10,055

    Default

    I'm not with the home PC to plug numbers but it sounds good and a nice days pay after expenses

    No chickens were harmed in this statement. But it doesn't mean I didn't want to.
    Plank Owner ..................
    I didn't fight my way to the top of the food chain to be a vegetarian!



  3. #3
    Join Date
    Dec 2008
    Location
    St. Petersburg, Fl.
    Posts
    4,717

    Default

    Here's a link to catering planing software. Both links are the same program, just different format.

    http://bbq-review.com/planner/catering308.xls

    http://bbq-review.com/planner/catering308.zip

    Hope you have all your lic. and ins. in place.
    Jim

  4. #4
    Join Date
    Jan 2010
    Location
    Buford Ga
    Posts
    2,731

    Default

    Quote Originally Posted by BYBBQ View Post
    Here's a link to catering planing software. Both links are the same program, just different format.

    http://bbq-review.com/planner/catering308.xls

    http://bbq-review.com/planner/catering308.zip

    Hope you have all your lic. and ins. in place.
    That i do .all legal .
    LOve to grill and eat .
    The balck oval primos x tr lrg
    Steve

    4% of something that tastes like nothing is probably not needed.

  5. #5
    Join Date
    Jan 2008
    Location
    Carthage, MO
    Posts
    10,055

    Default

    Good links Jim. I think you have posted a catering sheet here too. I'm getting ready to head off to therapy or I'd go find it.

    Best to you Steve.

    No chickens were harmed in this statement. But it doesn't mean I didn't want to.
    Plank Owner ..................
    I didn't fight my way to the top of the food chain to be a vegetarian!



  6. #6
    Join Date
    Jan 2010
    Location
    Buford Ga
    Posts
    2,731

    Default

    This is my 3rd gig .2 were back yard party's 50 people .
    my first 100 person gig .
    LOve to grill and eat .
    The balck oval primos x tr lrg
    Steve

    4% of something that tastes like nothing is probably not needed.

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