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» Online Users: 245

3 members and 242 guests
Most users ever online was 459, 11-07-2010 at 10:58 PM.

» Stats

Members: 3,108
Threads: 14,363
Posts: 157,535
Top Poster: PigCicles (10,055)
Welcome to our newest member, Mienshao
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Results 1 to 10 of 13
  1. #1
    Join Date
    Nov 2013
    Location
    Harrisburg IL
    Posts
    14

    Default hello new member from Harrisburg IL

    I was looking though some sites to see what other people are saying about RF smokers, I have been wanting to build one for 2 years now; an I just happened to get a hold of a liquid oxygen tank. an I wanted to know what was a safe way to cut one open, an I will upload the pic when I start an what it will look like after I finish the build

  2. #2
    Join Date
    Oct 2008
    Location
    Exeter, MO
    Posts
    1,948

    Default

    to The Joint. Glad to have you with us.
    Stump's Stretch
    Ugly Drum Smoker
    Chargriller Smokin Outlaw
    Shoal Creek Fire BBQ Team

  3. #3
    Join Date
    Dec 2008
    Location
    St. Petersburg, Fl.
    Posts
    4,717

    Default

    Jim

  4. #4
    Join Date
    Jun 2009
    Location
    Pattison, TX
    Posts
    6,964

    Default

    Big!! Have fun here and share!
    "Once I thought I was wrong, but I was mistaken."
    Tom, smoker of meats and fine cigars
    UDS, Vicking grill


  5. #5
    Join Date
    Jan 2008
    Location
    Carthage, MO
    Posts
    10,055

    Default

    Welcome to The Joint Big Daddy. Great to have you here. As for the tank .. it needs to be opened and any concentrated oxygen dissipated before any spark goes near it. Best cheap way is fill with water then cut after all is laid out. Consult a fab shop for better safe ways to get it done.

    This message will self destruct in 5 seconds
    Plank Owner ..................
    I didn't fight my way to the top of the food chain to be a vegetarian!



  6. #6
    Join Date
    Sep 2008
    Location
    San Jose, California, United States
    Posts
    5,356

    Default

    to the joint!!!
    Paul

    CBBQA
    18.5 Weber Smokey Joe Platinum
    22.5 Weber One Touch
    Ugly Drum

  7. #7
    Join Date
    Nov 2013
    Location
    Harrisburg IL
    Posts
    14

    Default thank you

    thank you PigCicles for the information about the tank, I work at a fab shop but we don't cut stuff open like the tank; we build coal an off shore oil dryers an everything that they have to have to run. I have the tank empty now, I will let it air out till Tuesday and then start on it, thank you for your help.

  8. #8
    Join Date
    Nov 2013
    Location
    Harrisburg IL
    Posts
    14

    Default hello

    here are the pictures of the tank I will be building my RF smoker from, I sure didn't know there was another tank inside another. the one laying down cut open I am thinking about a standing smoker; an the one next to the wall is the one I will be building from. well I can only show the one I started cutting on yesterday
    Attached Images

  9. #9
    Join Date
    Jan 2008
    Location
    Carthage, MO
    Posts
    10,055

    Default

    I only see the one pic right now of the tank standing up. Hope there's more .

    Guess you've made the cut and you're still here ... that's totally awesome
    Plank Owner ..................
    I didn't fight my way to the top of the food chain to be a vegetarian!



  10. #10
    Join Date
    Nov 2013
    Location
    Harrisburg IL
    Posts
    14

    Default ya

    it says the other 2 pictures are to big to post the one that is showing is the outer shell, an there is another one inside that one. ok I have found a way to resize them you can look at them now. I will find a way to show pictures as I build in my post's
    Attached Images

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