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Members: 3,108
Threads: 14,365
Posts: 157,537
Top Poster: PigCicles (10,055)
Welcome to our newest member, Mienshao
Results 1 to 8 of 8
  1. #1
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default Look what I picked today

    It's a Dolphapeño !


  2. #2
    Join Date
    Oct 2012
    Location
    Glenburn, ND
    Posts
    356

    Default

    Sure does look like a dolphin, you wrapping him in bacon?

  3. #3
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    No, I'm on a crash diet and am (it is so hard to say) avoiding fat.

    I will eat him raw I imagine. Hot things kill hunger pain. I have even been using my Bhut Jolokia and Trinidad scorpion powder.

    Can oyu see the faint eye on him?

  4. #4
    Join Date
    Oct 2012
    Location
    Glenburn, ND
    Posts
    356

    Default

    I can, vaguely.

  5. #5
    Join Date
    Jun 2009
    Location
    Pattison, TX
    Posts
    6,964

    Default

    Cool!! I say it looks more like a seal though. And yes I see the eye.
    "Once I thought I was wrong, but I was mistaken."
    Tom, smoker of meats and fine cigars
    UDS, Vicking grill


  6. #6
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    That's what I said, but the Okette said it was a dolphin.

  7. #7
    Join Date
    Oct 2010
    Location
    Magnolia/Tomball Texas
    Posts
    1,571

    Default

    Quote Originally Posted by SmokyOkie View Post
    That's what I said, but the Okette said it was a dolphin.
    Quote Originally Posted by tomshoots View Post
    Cool!! I say it looks more like a seal though. And yes I see the eye.
    Have you guys been smoking something besides food?
    Why in the hell should I have to "Press 1 for English?"

  8. #8
    Join Date
    Jun 2009
    Location
    Pattison, TX
    Posts
    6,964

    Default

    Quote Originally Posted by Uncanney View Post
    Have you guys been smoking something besides food?
    Gran Habano #3.
    "Once I thought I was wrong, but I was mistaken."
    Tom, smoker of meats and fine cigars
    UDS, Vicking grill


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