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Welcome to our newest member, SmokyOkie
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Thread: Crock-

  1. #1
    Join Date
    Oct 2010
    Location
    Magnolia/Tomball Texas
    Posts
    1,571

    Default Crock-

    pot shoulder roast. With potatoes, carrots, onions, celery, and some other stuff.
    Hearty meal served with a bad-a$$ cab.
    I will spare you on the dessert tonight.
    Life is good!!!!

    Why in the hell should I have to "Press 1 for English?"

  2. #2
    Join Date
    Jun 2009
    Location
    Pattison, TX
    Posts
    6,964

    Default

    Hmmm...great minds think alike. Stay tuned for mine...
    "Once I thought I was wrong, but I was mistaken."
    Tom, smoker of meats and fine cigars
    UDS, Vicking grill


  3. #3
    Join Date
    Jun 2009
    Location
    Pattison, TX
    Posts
    6,964

    Default

    Yours looks great by the way...
    "Once I thought I was wrong, but I was mistaken."
    Tom, smoker of meats and fine cigars
    UDS, Vicking grill


  4. #4
    Join Date
    Aug 2009
    Location
    San Diego CA
    Posts
    5,003

    Default

    very nice!!!
    Weber 26.75 OTG,Weber 22.5 Blue Performer, Weber 22.5 OTG with Weber Rotisserie, UDS, 18.5 " WSM,Weber Jumbo Joe

    John

  5. #5
    Join Date
    Aug 2011
    Location
    Sort en Chalosse, France
    Posts
    1,299

    Default

    I could eat that right away ! (and drink that 9 year old wine too)
    Cal
    Hardware : Cold smoker, Weber kettle copy, SFB stick burner, Weber Spirit E-310, Bullet

  6. #6
    Join Date
    Dec 2008
    Location
    St. Petersburg, Fl.
    Posts
    4,717

    Default

    Looks delicious !! Only thing I would want is some buttered crusty bread to sop up all the juices !!
    Jim

  7. #7
    SmokyOkie Guest

    Default

    Looks like everybody is going into comfort food mode!


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