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» Online Users: 21

7 members and 14 guests
Most users ever online was 459, 11-07-2010 at 10:58 PM.

» Stats

Members: 3,109
Threads: 14,363
Posts: 157,535
Top Poster: PigCicles (10,055)
Welcome to our newest member, Mienshao
Results 1 to 10 of 10
  1. #1
    Join Date
    Oct 2010
    Location
    Magnolia/Tomball Texas
    Posts
    1,571

    Default The bar of my dreams

    Recently the Mrs and I had a stopover in Seattle WA. And I found the bar of my dreams.
    Belltown Pub. The food was great. Crab cakes, wings, and fried mac and cheese balls. Wow and half price during happy hours. Yes they have 2 of them every day, ours started at 10pm.
    Great beer at a great price.
    And the crème de la crème....
    OMG, Jameson Irish Whiskey on tap.
    Trust me, run do not walk and go here. A great Irish bar with very good food and prices and Jameson on draft.



    Why in the hell should I have to "Press 1 for English?"

  2. #2
    Join Date
    Oct 2008
    Location
    Ruskin, FL
    Posts
    6,290

    Default

    Great Find!
    Thanks for sharing. I'll check it out if I'm ever in the area!
    Love fried mac and cheese!
    ~Brian~
    BBQ Jones comp team
    KCBS Member
    KCBS CBJ

  3. #3
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    Gotta be great with Jameson on tap! 12 or 18 year old?
    Now if they had redbreast on tap that would really be killer!

  4. #4
    Join Date
    Jan 2008
    Location
    Carthage, MO
    Posts
    10,055

    Default

    Sweet find buster. Jameson's is some stuff - bet it was a cool place. Being on tap just means it's mixed as its poured right? Keeps the bartend from giving away the good stuff.
    Plank Owner ..................
    I didn't fight my way to the top of the food chain to be a vegetarian!



  5. #5
    Join Date
    Oct 2010
    Location
    Magnolia/Tomball Texas
    Posts
    1,571

    Default

    Quote Originally Posted by PigCicles View Post
    Sweet find buster. Jameson's is some stuff - bet it was a cool place. Being on tap just means it's mixed as its poured right? Keeps the bartend from giving away the good stuff.
    No mix to it. It was just good old Jameson Irish whiskey served cold and neat.
    Why in the hell should I have to "Press 1 for English?"

  6. #6
    Join Date
    Jan 2008
    Location
    Carthage, MO
    Posts
    10,055

    Default

    Sweet! Next thing we will hear from you is how you scoured the planet and got a whiskey tap system

    This message proudly sponsored by beer drinkers and bbqers everywhere.
    Plank Owner ..................
    I didn't fight my way to the top of the food chain to be a vegetarian!



  7. #7
    Join Date
    Aug 2011
    Location
    Sort en Chalosse, France
    Posts
    1,299

    Default

    How about this place ?

    Cal
    Hardware : Cold smoker, Weber kettle copy, SFB stick burner, Weber Spirit E-310, Bullet

  8. #8
    Join Date
    Oct 2010
    Location
    Magnolia/Tomball Texas
    Posts
    1,571

    Default

    Quote Originally Posted by kingkoch42 View Post
    How about this place ?

    That dog would hunt.
    Why in the hell should I have to "Press 1 for English?"

  9. #9
    Join Date
    Aug 2011
    Location
    Sort en Chalosse, France
    Posts
    1,299

    Default

    Quote Originally Posted by Uncanney View Post
    That dog would hunt.
    ?????
    Cal
    Hardware : Cold smoker, Weber kettle copy, SFB stick burner, Weber Spirit E-310, Bullet

  10. #10
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    That is an old southern US term. It comes from upland hunting with dogs. if the dog won't hunt, it's not good. If the dog WILL hunt, it's a good thing. That's all.

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