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Thread: Green onions

  1. #1
    Join Date
    Aug 2009
    Location
    San Diego CA
    Posts
    5,003

    Default Green onions

    This might be old news but its new to me so I thought I would throw it out there.

    Take your green onions and cut them where they start to turn green and plant the white part. In a week you should have some more green onions.

    I planted these 10 days ago but since then the weather has been crappy and cold so they haven't done so well.


    10 days later


    These I just put in some water 7 days ago and placed them on a window sill indoors.
    Weber 26.75 OTG,Weber 22.5 Blue Performer, Weber 22.5 OTG with Weber Rotisserie, UDS, 18.5 " WSM,Weber Jumbo Joe

    John

  2. #2
    Join Date
    Oct 2008
    Location
    Ruskin, FL
    Posts
    6,290

    Default

    Thats witchcraft.....cool
    ~Brian~
    BBQ Jones comp team
    KCBS Member
    KCBS CBJ

  3. #3
    Join Date
    Sep 2008
    Location
    Northern Illinois
    Posts
    1,052

    Default

    Cool, I'm gonna try that! Thanks
    Bill

  4. #4
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    OK, so I'm dense.

    If you already have green onions, why would you want to cut them off just to grow more of the same. I mean, why would you not just eat them as they are.

  5. #5
    Join Date
    May 2008
    Location
    Hampden, MA
    Posts
    2,647

    Default

    Quote Originally Posted by SmokyOkie View Post
    OK, so I'm dense.

    If you already have green onions, why would you want to cut them off just to grow more of the same. I mean, why would you not just eat them as they are.
    I'll go out on a limb and make the assumption that they produce at a greater than 1 to 1 ratio.

    If not, yeah, F it.........eat them. LOL
    FBJ

  6. #6
    Join Date
    Aug 2009
    Location
    San Diego CA
    Posts
    5,003

    Default

    Every time you cut the tops of the onion they grow back
    Weber 26.75 OTG,Weber 22.5 Blue Performer, Weber 22.5 OTG with Weber Rotisserie, UDS, 18.5 " WSM,Weber Jumbo Joe

    John

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