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11 members and 15 guests
Most users ever online was 459, 11-07-2010 at 10:58 PM.

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  1. #11
    Join Date
    Oct 2008
    Location
    Ruskin, FL
    Posts
    6,290

    Default

    Quote Originally Posted by SmokyOkie View Post
    While I really like Dave, I don't personally care for Famous Dave's sauces.

    I haven't tried them all though. Which one do you like the best Brian?
    Rich and Sassy is a good one. Next would be a toss up between Devils Spit and Texas Pit. Depending on my mood.
    My BIL tells me there is a new one called Wilburs Revenge that is super hot....
    ~Brian~
    BBQ Jones comp team
    KCBS Member
    KCBS CBJ

  2. #12
    Join Date
    Jan 2011
    Location
    Austin County Texas
    Posts
    341

    Cool

    Quote Originally Posted by BluDawg View Post

    Porkaholic : No Need to Rehabilitate !
    Luck is preparation meets opportunity,My Grandmother

  3. #13
    Join Date
    May 2010
    Location
    Hartford, Michigan, United States
    Posts
    568

    Default

    I like Moe Pritchetts BBQ sauce http://www.bigmoepbbqsauce.com/

    BigRons just came out with a sauce that is very good, it's a little hot for the wife tho. http://www.bigronswebsite.com/BigRonsRub.html
    Weber 18" Silver
    Weber 26.75"
    Char-Griller Trio
    MES-30
    BGE XL

  4. #14
    Join Date
    Jun 2009
    Location
    Pattison, TX
    Posts
    6,964

    Default

    Quote Originally Posted by SmokyOkie View Post
    I like Head Country and Blues Hog too, KC Masterpiece has its place as well, but I think that Stink Eye has become the declared favorite around the Okie Ranch.

    Right now it can be hard to get, but I am working on changing that.

    What is your favorite?
    Just picked up a jar of BH today. Been wanting to try. I'll let y'all know.
    "Once I thought I was wrong, but I was mistaken."
    Tom, smoker of meats and fine cigars
    UDS, Vicking grill


  5. #15
    Join Date
    Sep 2008
    Location
    Northern Illinois
    Posts
    1,052

    Default

    My tastes change all the time, recently I have become partial to Bone Suckin Sauce http://bonesuckin.com/ Sweet with just a bit of tang, the kids love it so that may be why I'm partial to it of late! I haven't tried thier hot sauce yet though!
    Bill

  6. #16
    Join Date
    Jan 2008
    Location
    Tulsa
    Posts
    4,976

    Default

    Quote Originally Posted by notbobvilla View Post
    BigRons just came out with a sauce that is very good, it's a little hot for the wife tho. http://www.bigronswebsite.com/BigRonsRub.html
    I picked up a bottle of that last time I was in KC. We just opened it a week or so ago. We thought it was good, but I don't think it will become a regular around here.

    Quote Originally Posted by Buzzwinder View Post
    My tastes change all the time, recently I have become partial to Bone Suckin Sauce http://bonesuckin.com/ Sweet with just a bit of tang, the kids love it so that may be why I'm partial to it of late! I haven't tried thier hot sauce yet though!
    OK then that settles it. I gotta get a bottle and try some. I sampled a little at the KCBS trade show last January and it didn't stand out too much, but I suppose that maybe I didn't give it a full shot.

  7. #17
    Join Date
    Aug 2009
    Location
    San Diego CA
    Posts
    5,003

    Default

    I really like HC too but I have to order it to get it. My favorite readily available Commercial sauce is Sweet Baby Rays.
    Weber 26.75 OTG,Weber 22.5 Blue Performer, Weber 22.5 OTG with Weber Rotisserie, UDS, 18.5 " WSM,Weber Jumbo Joe

    John

  8. #18
    Join Date
    Oct 2008
    Location
    Ruskin, FL
    Posts
    6,290

    Default

    Quote Originally Posted by Buzzwinder View Post
    My tastes change all the time, recently I have become partial to Bone Suckin Sauce http://bonesuckin.com/ Sweet with just a bit of tang, the kids love it so that may be why I'm partial to it of late! I haven't tried thier hot sauce yet though!
    Here is my review for Bone Suckin' Sauce...
    ~Brian~
    BBQ Jones comp team
    KCBS Member
    KCBS CBJ

  9. #19
    Join Date
    Dec 2009
    Location
    Edmond, OK
    Posts
    2,034

    Default

    Quote Originally Posted by SmokyOkie View Post
    Got a link on the Deb's?
    http://debsribs.com/
    UDS Mini UDS Weber Performer Weber 18.5 OTG Smokey Joe Smokey Joe WSM mod Weber-Q 1200

  10. #20
    Join Date
    Sep 2008
    Location
    Northern Illinois
    Posts
    1,052

    Default

    Tim, the Bone Suckin Sauce isn't all that great. I've just become partial to it because of the the kids, as a family we prefer SBR's various flavors but the BSS is something different. We have also done several varieties of dipping sauces with Pulled Pork and they seem to like Jack Daniels #7 for that or a mixed concoction of SBR Hickory Smoke sauce and some Ranch dressing which tastes like the sauce Red Robins sells with their Tower of Onion Rings. I have a homemade sauce but they only like that on chicken. I have to admit though that the BSS is better on ribs when given 20 minutes or so to glaze in the smoke than it is on the finger dip taste test!
    Bill

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