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Threads 1 to 20 of 461

Forum: In the Kitchen

Forum for posting recipes and pictures of your favorite 'cooked in the house' food

  1. Sticky Thread Sticky: home made sauerkraut

    i have seen a number of posts in the short time i have been a member using sauerkraut as an ingredient. i thought i would pass this on to everyone in...

    Started by erain, 02-08-2009 05:38 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 3,743
    02-09-2009 11:41 AM Go to last post
  1. Just a Light Brunch

    I think this will be my only meal today. Maybe some leftover ribs for dessert tonight.

    Started by Uncanney, 05-05-2013 11:26 AM
    • Replies: 4
    • Views: 215
    05-05-2013 08:25 PM Go to last post
  2. Still kickin

    Hey folks, I know I haven't been around much but we're still out there. Kind of lost our cooking mojo for a while but it seems to be coming back. ...

    Started by Bubblehead, 03-17-2013 11:53 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 310
    04-23-2013 04:40 PM Go to last post
  3. deer sausage spaghetti sauce

    with tomato garlic noodles

    Started by Greenegg, 04-17-2013 06:36 PM
    • Replies: 3
    • Views: 113
    04-18-2013 07:18 AM Go to last post
  4. Seafood Pontchartrain

    Found this recipe on Food.com. Made a few changes. Lot more mushrooms, and a good amount of tarragon. Fish seasoned with a little Seafood Splash and...

    Started by Uncanney, 04-01-2013 06:10 PM
    • Replies: 4
    • Views: 174
    04-01-2013 07:37 PM Go to last post
  5. Cheesy Chicken Chili

    Cheesy Chicken Chili 2 frozen boneless chicken breasts 1 can of corn with juice 1 can of black beans ( drained and rinsed ) 1 can of Rotel 1...

    Started by Paymaster, 03-25-2013 08:00 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 241
    03-26-2013 09:02 PM Go to last post
  6. Leftover Ribeye

    Had a piece of ribeye left over from last night's dinner, so I decided to put it to good use. Flour tortillas, thin sliced steak, salsa, sour...

    Started by BYBBQ, 03-23-2013 05:04 PM
    • Replies: 7
    • Views: 162
    03-25-2013 08:56 AM Go to last post
  7. Pulled Pork Enchiladas

    I know they look gross but trust me they were delish. Used leftover pork, store bought enchilada sauce, black bean and corn salsa, onion, and cheese.

    Started by Uncanney, 03-04-2013 07:53 PM
    • Replies: 6
    • Views: 278
    03-06-2013 09:25 AM Go to last post
  8. Chili con Curtzo

    With the weather in the Pacific Northwest not being the best, decided to make chili in the slow cooker. Needless to say, I think it was the best...

    Started by Curtzo, 02-17-2013 07:35 PM
    • Replies: 0
    • Views: 150
    02-17-2013 07:35 PM Go to last post
  9. Italian beef sandwiches on homemade Ciabatta bread

    Started out by mixing up a batch of homemade ciabatta bread, here it is topped with sharp cheddar after the second rise Get some good...

    Started by pentail, 02-16-2013 10:02 PM
    • Replies: 5
    • Views: 149
    02-17-2013 08:03 AM Go to last post
  10. Breakfast pizza

    Did a breakfast pizza yesterday. Just using up some stuff in the fridge. 4 eggs scrambled 1 green pepper, chopped 1 orange pepper, chopped ...

    Started by Minnesota smokin, 02-11-2013 08:22 PM
    • Replies: 3
    • Views: 105
    02-11-2013 08:44 PM Go to last post
  11. Cooking for one..part2

    Not much to say here. Wife is/was out of town and daddy is hungry. Dug around in the fridge and decided to have breakfast for dinner. The pics tell...

    Started by Uncanney, 02-07-2013 08:26 PM
    • Replies: 2
    • Views: 97
    02-07-2013 08:32 PM Go to last post
  12. Spicy Chicken Orzo Soup

    In my infinite wisdom... I somehow deleted most of the pics on the camera. :blushing: Oh well, I'm sure everyone knows what cooked chicken looks...

    Started by BYBBQ, 02-01-2013 08:47 PM
    • Replies: 3
    • Views: 167
    02-02-2013 05:52 PM Go to last post
  13. A long day of prepping

    It's been a long day in the kitchen prepping food. From steaks, scallop stuffing, king crab legs, crab salad, shrimp, shrooms, and a few other...

    Started by BYBBQ, 01-22-2013 03:19 PM
    • Replies: 7
    • Views: 188
    01-22-2013 09:29 PM Go to last post
  14. Cool, drizzly weather...

    Got me in the mood for soup. So I made another batch of this:...

    Started by tomshoots, 01-06-2013 09:42 PM
    • Replies: 6
    • Views: 268
    01-07-2013 11:05 AM Go to last post
  15. Just to prove it happened

    We ate our black eyed peas at the Okie Ranch today.

    Started by SmokyOkie, 01-01-2013 09:07 PM
    • Replies: 5
    • Views: 223
    01-02-2013 11:45 AM Go to last post
  16. Jamaican Jerk Chicken recipe

    This is a simple, quick jerk recipe, good flavor - I used 8 thighs which was 3.3 lbs. - I have had this recipe a long time and no idea where I got it...

    Started by peculiarmike, 12-31-2012 01:01 AM
    • Replies: 1
    • Views: 133
    01-01-2013 03:13 PM Go to last post
  17. Christmas Breakfast

    It's deep into the afternoon and I'm still full! Pardon the cell phone pic, it sure was tasty though. Home cured/smoked bacon, fatty topped...

    Started by Bubblehead, 12-25-2012 02:58 PM
    • Replies: 8
    • Views: 252
    12-25-2012 10:51 PM Go to last post
  18. Tofu Rib-eye with intimation Mac and cheese.

    My new year resolution is to cut back and loose weight. I swear you couldnt tell the differance. Awesome meal of a Angus Tofu Rib-eye with intimation...

    Started by Uncanney, 12-25-2012 12:11 AM
    • Replies: 9
    • Views: 265
    12-25-2012 06:41 PM Go to last post
  19. Cranberry Pomegranate Pork Loin

    This project was slated to be an outdoor cook on the Topper, but weather was iffy. 60% chance of rain, decreasing to 40% and lower. By the time I was...

    Started by tomshoots, 12-16-2012 10:45 PM
    • Replies: 3
    • Views: 173
    12-17-2012 07:55 AM Go to last post
  20. Goulash for 10

    I am gonna make goulash for a family who is moving and the people who are helping them. Only 2 small kids, but want to make it for them as the...

    Started by BigAL, 12-05-2012 08:39 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 371
    12-08-2012 05:47 PM Go to last post

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