Forum: Veggies and Sides

Anyone ever cut up potatoes and pan them and cook them? im thinking put in some butter and seasoning and cover them and let them cook. Any ideas?

Been a couple years since I did this. Its a pretty scrumptious snack. Soak at least 6-8 hours. Rough chop onion, jalapeno, poblano, and a...

This idea came to me after I discovered that, I had no Green Beans in the house. So as a good Marine, upholding the highest tradition of Chesty...

3lbs raw almonds tossed in some butter, ground red pepper flakes, Cajun Seasoning, and granulated garlic. Then on the WSM running at 275*F for 2.5...

by request, here's the easy recipe for Daddy Hinkled Shrooms: Start w/ about a pound of fresh crimini shrooms (white shrooms will work if not...

I tried something with my excess Roma tomatoes from the garden. First I halved them and scooped out the seeds, had some mufffaletta mix to put inside...

I know, it really wasn't a side, but I didn't know where else to post it. Attempt # 3 on the pizza stone and it is near perfection. I think I'll...

My daughter brought me some very ripe orange and yellow bell peppers. I decided to use some of the fresh basil from the garden and marinate the...

What do you do with your surplus tomatoes when they are just one or two days beyond being good slicer? I made gazpacho

My new house has 2 raised garden beds in the back. I missed the spring planting season. What can I plant now in Eastern Oklhoma. More importantly,...

Fired up the old Weber for something different. It's fruit'n fiber night at my abode. Pineapple and peaches with a cherry sauce sauce topping made...

Smoked over oak and hickory wood. Thanks for looking

I had the CTO fired up the other night for some Tom Yum country spare ribs. As usual, we were struggling with what to have for sides. the Oketter...

Picked these the last couple days. Have been eating some really good ones. As you can see, right now we are flooded with them. The way...

SQWIB's “Cannoli ABT's” Yes, you read that correctly! August 1, 2012

Has anyboody here ever tried these? I have heard abot them and would like to try some ...

Made some more of these little stuffed taters tonight. This time stuffed with a blend of cream cheese, Head Country Rub and freeze dried chives....

Had a couple Russets on hand and plenty of leftover corned beef and a desire to cook something. Soooo... I hollowed out the spuds. Then...