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Threads 21 to 40 of 54

Forum: Cheese

Everybody loves cheese. Tell us how you smoke your cheese and store it.

  1. Pizza night on the BGE

    Nothing special, but the kiddos love them!

    Started by Butt Lover's, 03-27-2011 08:15 PM
    • Replies: 7
    • Views: 3,300
    03-28-2011 02:30 PM Go to last post
  2. Pizza Pie, One last try...

    I just wasn't happy with the pizza's I've done before on the grill. Yeah, they were OK but nothing exceptional. So, I thought I'd change things up...

    Started by gt2003, 02-27-2011 11:46 PM
    • Replies: 8
    • Views: 3,640
    03-27-2011 06:05 PM Go to last post
  3. Pizza Pie 3 Way

    Did some nice pies for Friday night pizza night. The dough Grillin’ at 525 degrees

    Started by Shiz-Nit, 06-04-2010 08:59 PM
    2 Pages
    1 2
    • Replies: 19
    • Views: 6,521
    02-27-2011 08:55 PM Go to last post
  4. Cold smokin cheese today

    Started by Primo, 01-03-2011 11:01 AM
    2 Pages
    1 2
    • Replies: 19
    • Views: 4,430
    02-05-2011 04:46 PM Go to last post
  5. My way of smoking cheese

    After apple & hickory chips are soaked in apple juice and water for 45 minutes ,fill can with chips .turn on iron to start smoke .

    Started by Primo, 12-29-2010 02:33 PM
    • Replies: 9
    • Views: 3,848
    01-04-2011 04:25 PM Go to last post
  6. Smoked Cheese and Almonds

    Finally broke out the Smoke Pistol I bought a while back and gave her a try today. The cheese. Getting the smoke pistol started. Gutted...

    Started by Vermin99, 12-01-2010 06:41 PM
    • Replies: 7
    • Views: 2,761
    12-02-2010 03:48 AM Go to last post
  7. Pizza & Dark Ale out in the patio...

    Not a pretty one but I made white pizza last night topped with mozza, bacony-crispy pepperoni, hot peppers, dried basil, and olive oil. I had almost...

    Started by Carbon, 08-16-2010 12:03 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 5,674
    09-03-2010 12:23 PM Go to last post
  8. My Stromboli Monster Pizza from July!

    Here's is my second attempt at a Stromboli pizza. I've used my gramma's secret bread recipe for the pizza dough, And used bread flour instead of...

    Started by BBQ Derek, 08-10-2010 10:46 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 4,316
    08-12-2010 04:17 PM Go to last post
  9. Lasagna Big Green Egg Style

    Well with the with the girls starting school this week and getting ready for the JOS cooking class this weekend I wanted to make something to last a...

    Started by Shiz-Nit, 08-10-2010 09:45 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 6,499
    08-12-2010 04:06 PM Go to last post
  10. Pizza...I'm doing brisket tomorrow, I PROMISE

    Pepperoni, hamburger and sauteed onions Supreme with onion, green pepper, mushrooms, pepperoni and hamburger DONE! Yes, brisket...

    Started by gt2003, 07-24-2010 11:21 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 2,451
    07-26-2010 10:28 PM Go to last post
  11. Pizza, third time is a charm!

    Here we go. Third time went great! Here are the pics and info on what I did: Homemade Pizza Stone Ground beef, sauteed onions and garlic,...

    Started by gt2003, 07-15-2010 08:41 PM
    • Replies: 9
    • Views: 1,869
    07-16-2010 06:00 PM Go to last post
  12. Pizza EPIC FAIL!!!!!!!!! Just too hot?

    OK, I jumped on the pizza bandwagon and immediately fell off..... The dough recipe from shiz nit was great, went smoothly. I did ok with forming...

    Started by gt2003, 07-12-2010 09:27 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 2,333
    07-15-2010 03:05 PM Go to last post
  13. New thread, new pizza's! Not perfect but much better!

    First thing I've learned. Well, I knew it I just chose to forget it. What the gasser's thermometer reads is NOT correct! The probe is about 6...

    Started by gt2003, 07-12-2010 01:44 PM
    • Replies: 5
    • Views: 2,108
    07-12-2010 04:54 PM Go to last post
  14. Pizza Success

    Tried making pizzas a couple of times in the past and they never came out right. They were edible but just barely. Decided to try again tonight...

    Started by Vermin99, 07-06-2010 09:11 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 2,975
    07-12-2010 11:18 AM Go to last post
  15. Smoked Pizza

    Done inside and outside. http://www.youtube.com/watch?v=mw1WAFDPhGE&feature=player_embedded

    Started by Skinny Cook, 07-05-2010 03:09 PM
    • Replies: 8
    • Views: 3,805
    07-06-2010 04:22 PM Go to last post
  16. Cold Smoked Cheese

    This is my first attempt @ smokin cheese. Here's what I did. Took a strainer & pushed up the center making it like a bunt cake pan. Layered GMG...

    Started by silver-bullet, 05-06-2010 03:15 PM
    • Replies: 8
    • Views: 5,299
    05-06-2010 09:23 PM Go to last post
  17. Plain Ole Grilled Cheese Sammie's

    Been a while since I had a plain ole grilled American Cheese Sammie so I decided to try one on the GMG. Didn't know if I should put the butter on the...

    Started by silver-bullet, 04-23-2010 12:14 PM
    • Replies: 3
    • Views: 1,377
    04-23-2010 01:08 PM Go to last post
  18. Pair of 5 lb ers

    Here's some cheese I smoked a while back.

    Started by etcher1, 03-28-2010 06:27 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 3,321
    03-29-2010 08:41 PM Go to last post
  19. Pizza All You Can Eat

    Decided to grill some pizzas on the BGE. Homemade Dough Basil Pesto with Fresh Mozzarella, Prosciutto, Artichoke Hearts and Capers Margarita...

    Started by Shiz-Nit, 03-12-2010 08:08 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 4,766
    03-14-2010 09:05 PM Go to last post
  20. and these guys gave ME the day off!!!! cold smokin peculiar style!!

    Got the day off, just got off the phone with browneyedgolden from Valpo we are goin to a nascar party a week from Sun. !!:woohoo::woohoo: Cant wait...

    Started by Chargrilled, 03-09-2010 08:25 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 2,489
    03-10-2010 10:29 AM Go to last post

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