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Threads 1 to 20 of 54

Forum: Cheese

Everybody loves cheese. Tell us how you smoke your cheese and store it.

  1. Pizza & Dark Ale out in the patio...

    Not a pretty one but I made white pizza last night topped with mozza, bacony-crispy pepperoni, hot peppers, dried basil, and olive oil. I had almost...

    Started by Carbon, 08-16-2010 12:03 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 5,674
    09-03-2010 12:23 PM Go to last post
  2. Friday Night Nachos

    We were in the mood for nachos Friday night. The usual program is 400° for 15 minutes or the veggies cook and the chips sog out. I'd never asked...

    Started by SmokyOkie, 11-23-2008 08:52 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 7,577
    09-01-2013 10:40 AM Go to last post
  3. My 10 & 3 year old make and take pics of their Pizza… Please Be Kind

    Okay what we got here is 2 girls one 10 and the other 3 who made pizza’s from start to finish and took all the pics themselves in the process. I...

    Started by Shiz-Nit, 02-06-2011 03:46 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 9,916
    08-24-2012 05:33 AM Go to last post
  4. Cold Smokin' Cheese on the FEC-100

    My local grocery store had cheese on sale for $2.18/lb last week. So I loaded up with an assortment of 10 pounds. This is a first for me, so be...

    Started by Jarhead, 03-30-2012 03:29 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 6,072
    04-08-2012 07:42 PM Go to last post
  5. Pizza Pie 3 Way

    Did some nice pies for Friday night pizza night. The dough Grillin’ at 525 degrees

    Started by Shiz-Nit, 06-04-2010 08:59 PM
    2 Pages
    1 2
    • Replies: 19
    • Views: 6,521
    02-27-2011 08:55 PM Go to last post
  6. Cold smokin cheese today

    Started by Primo, 01-03-2011 11:01 AM
    2 Pages
    1 2
    • Replies: 19
    • Views: 4,430
    02-05-2011 04:46 PM Go to last post
  7. Little Cheese action

    It is darn hard to keep the smoker real low, as in below 200 in Texas during the summer, but it worked out well. Wife really likes this stuff so...

    Started by SmokinTexas, 06-22-2008 03:48 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 4,133
    09-19-2008 01:25 AM Go to last post
  8. Pizza BGE style

    Okay I am sitting around surfing this new cool site I found and thought hay I need a snack; SOoo why not make a pizza the wife is in bed SOoo lets...

    Started by Shiz-Nit, 01-03-2010 11:41 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 5,250
    01-07-2010 07:56 AM Go to last post
  9. and these guys gave ME the day off!!!! cold smokin peculiar style!!

    Got the day off, just got off the phone with browneyedgolden from Valpo we are goin to a nascar party a week from Sun. !!:woohoo::woohoo: Cant wait...

    Started by Chargrilled, 03-09-2010 08:25 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 2,489
    03-10-2010 10:29 AM Go to last post
  10. Pizza All You Can Eat

    Decided to grill some pizzas on the BGE. Homemade Dough Basil Pesto with Fresh Mozzarella, Prosciutto, Artichoke Hearts and Capers Margarita...

    Started by Shiz-Nit, 03-12-2010 08:08 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 4,766
    03-14-2010 09:05 PM Go to last post
  11. Christmas Cheese Smoke

    A little slow posting pics but better late than never.

    Started by Dysartsmoker, 01-14-2009 11:57 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 2,588
    11-26-2009 12:40 PM Go to last post
  12. Crab and smoked cheese omlette

    Hello everyone I smoked up a small batch of cheese for Christmas and after Christmas i got to go and catch a few Dungeness Crabs on Sunday...

    Started by salmonclubber, 12-28-2009 11:03 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 5,381
    08-06-2011 10:43 AM Go to last post
  13. Cheese

    I usually buy my cheese. I like the different flavors of gouda that Dofino has, particularly the smoked gouda w/ peppercorn.. mmm. I'm heading...

    Started by cdavis, 06-30-2011 06:38 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 5,759
    07-03-2011 08:52 AM Go to last post
  14. Smoke Generator for FREE

    You guys and gals, play with your pumps, hoses and tubes. Mine takes 5 minutes to build, costs $0.00 and you're good to go. Grab a #10 or coffee...

    Started by Jarhead, 04-24-2012 10:43 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 6,590
    09-13-2012 11:28 PM Go to last post
  15. Jane, where are you??

    Come on Jane, let's share your wonderful smoked cheese recipie. We sure enjoyed it last year.

    Started by Bud's BBQ, 01-16-2008 06:52 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 3,633
    09-15-2009 04:33 PM Go to last post
  16. First time Makeing Mozz with Picts

    First batch of Mozzarella... I may never buy Mozz....again LOL The book Home Cheese Makeing by Ricki Carroll. 1 gal whole milk...Citric acid from...

    Started by okie joe, 02-16-2010 09:14 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 3,015
    02-26-2010 09:14 PM Go to last post
  17. Pizza Success

    Tried making pizzas a couple of times in the past and they never came out right. They were edible but just barely. Decided to try again tonight...

    Started by Vermin99, 07-06-2010 09:11 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 2,975
    07-12-2010 11:18 AM Go to last post
  18. Pizza EPIC FAIL!!!!!!!!! Just too hot?

    OK, I jumped on the pizza bandwagon and immediately fell off..... The dough recipe from shiz nit was great, went smoothly. I did ok with forming...

    Started by gt2003, 07-12-2010 09:27 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 2,333
    07-15-2010 03:05 PM Go to last post
  19. Pizza...I'm doing brisket tomorrow, I PROMISE

    Pepperoni, hamburger and sauteed onions Supreme with onion, green pepper, mushrooms, pepperoni and hamburger DONE! Yes, brisket...

    Started by gt2003, 07-24-2010 11:21 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 2,451
    07-26-2010 10:28 PM Go to last post
  20. Epic Cheese ... Near Fail

    I thought I would smoke some Colby Jack today since I haven't had any in some time. I had used the grill earlier to cooks some burgers for the wife,...

    Started by PigCicles, 07-14-2013 07:41 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 3,346
    07-21-2013 06:41 PM Go to last post

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