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Threads 1 to 20 of 472

Forum: Fish and Seafood

If it comes from the sea, we want to see how it's fixed.

  1. Smoked Salmon

    I have made this twice and it is unbelievable. This is not my recipe but wanted to share. I picked up 3.5 lbs of fresh salmon from Wholefoods. ...

    Started by Bigpapam109, 11-27-2009 11:34 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 34
    • Views: 8,061
    02-15-2010 05:54 PM Go to last post
  2. Low Country Boil Advice

    We have done a lot of these in the past with different people running the pot. Here is our typical ingredients. Potatoes Corn cobs ...

    Started by C.J., 05-25-2011 08:16 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 5,919
    05-21-2012 06:55 PM Go to last post
  3. Crawfish Boil

    Bought 30#'s of crawfish from Louisiana, we kept 1/2 and gave 1/2 to an employee. Kids had 2 friends each spend the night, try these out, and help...

    Started by BigAL, 04-10-2010 05:45 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 30
    • Views: 5,284
    04-14-2010 10:02 AM Go to last post
  4. Crawdad Burgers

    I've been pretty busy with painting the house so I have been away from the smoker for awhile. But, we had a pound of crawfish tails in the freezer...

    Started by Abelman, 02-15-2009 12:16 PM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 4,718
    03-03-2012 05:43 PM Go to last post
  5. Some Surf N Turf

    This was to be my Christmas dinner.... it was a couple of days late, but better late than never. :) King crab legs on the drum.... a pouch...

    Started by cowgirl, 12-28-2009 12:27 PM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 3,568
    12-29-2009 09:03 PM Go to last post
  6. Pecan Smoked Pecan Rubbed Potato Smied Catfish

    I received a sample of some pecan rub from a friend and decided to give it a go on some catfish from my freezer stash..... Used my drum with...

    Started by cowgirl, 01-12-2010 06:39 PM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 4,612
    01-14-2010 03:46 PM Go to last post
  7. Frog Legs

    Wasn't sure what catagory to put this one in...........mods please move as you see fit. Frog Legs done with a little EVOO, Plowboys Yardbird rub,...

    Started by Fatback Joe, 07-13-2008 06:20 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 4,962
    07-16-2008 10:38 AM Go to last post
  8. My Super Bowl snack

    I honestly didn't have the Saints in mind when I made this... I had crawdads and crab legs on my mind. :o I seasoned the pot with kosher salt,...

    Started by cowgirl, 02-08-2010 11:57 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 3,743
    02-06-2012 01:19 PM Go to last post
  9. took the boy fishin

    well i'll kill 2 birds with one stone with this one, me not being a big fisher my son(jaxon) has been bugging me to go fishing, we have gone before...

    Started by Jake, 09-25-2008 05:07 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 3,857
    10-01-2008 12:18 PM Go to last post
  10. Calamari anyone

    Today was another fine day on the water we left the dock around 0800 because we ran lat trying to find my net which we could not find so we had to...

    Started by salmonclubber, 09-11-2009 11:41 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 2,714
    10-09-2009 08:36 PM Go to last post
  11. This fall's fishin

    I know this isn't seafood, but I didn't see a place for freshwater fish. Any who, I haven't posted much here lately, but wanted to show off some...

    Started by Capt Dan, 12-08-2009 09:08 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 1,776
    12-11-2009 12:51 PM Go to last post
  12. Salmon and steak

    First off, thanks to the joint. I got the wild hair to smoke, started to load the smoker with lump and realized I didn't have any lighter fluid. Yes,...

    Started by gt2003, 01-03-2010 10:03 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 3,542
    01-11-2010 05:11 PM Go to last post
  13. question

    Hi everyone..... Jake is working an afternoon shift today so I'll be cookin'. Normally I make something easy for me and the kid's (ie chicken fingers...

    Started by Pippa, 11-12-2008 02:35 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 3,559
    11-14-2008 04:49 PM Go to last post
  14. Tonight's Dinner ??????

    I was asked to cook a small ( 15 people ) after work dinner for one of the gals that Pam works with that is retiring. Soooooooooo.................. ...

    Started by BYBBQ, 09-16-2009 09:44 AM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 3,260
    09-19-2009 06:23 AM Go to last post
  15. Pepito Halibut with Three Chili Hollandaise

    I saw this fish done on TV a while back and decided I should try it. It is fresh halibut with a pepito crust (pumpkin seeds) I couldn't help but...

    Started by SmokyOkie, 08-18-2010 09:48 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 3,074
    08-21-2010 05:34 PM Go to last post
  16. late night snack

    laurie and i went to the brad paisley, darius rucker concert and got home around midnight so i needed a quick snack, decided id do some bacon wrapped...

    Started by Jake, 10-18-2010 11:56 AM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 3,068
    10-20-2010 01:58 PM Go to last post
  17. Surf and Turf Anniversary Dinner

    Our anniversary a little over a week ago and I always cook a special dinner for the wife.:D Started off with flowers and a card A cold...

    Started by BYBBQ, 12-21-2008 11:05 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 4,288
    01-01-2009 07:21 PM Go to last post
  18. smoked lake trout/whitefish

    smoking some lakers and some whitefish we caught last weekend in ontario. first the catch. cut up, one whitefish into slabs, other into steaks....

    Started by erain, 02-21-2009 08:31 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 9,571
    12-02-2009 04:24 PM Go to last post
  19. Pam wanted grilled..........

    Pam wanted grilled salmon for dinner, so..........guess what we had for dinner.:msn-wink: nice 2 1/2 pound fillet that I'll cut into three...

    Started by BYBBQ, 03-29-2009 05:59 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 3,414
    04-09-2009 01:16 PM Go to last post
  20. Poll Poll: Name that seasoning poll

    Ok guys, I have seen a lot of very clever ideas, and some damned funny ones as well. There are several things I need to take into account and...

    Started by SmokyOkie, 02-19-2010 11:25 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 2,897
    02-26-2010 06:51 PM Go to last post

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