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Threads 1 to 20 of 79

Forum: Lamb / Veal

We all want to hear and see how that lamb was done. Tell us the whole story here.

  1. Check out this rack!

    Though this might make a nice mid mornign eye snack. Grilled rack of lamb Enjoy!:p:p

    Started by SmokyOkie, 01-23-2008 11:43 AM
    • Replies: 7
    • Views: 2,360
    01-25-2008 01:52 PM Go to last post
  2. Easter's Leg'O'Lamb

    I have always been fond of lamb (would call myself a lamb lover but don't want to leave myself too wide open) As much as I love lamb, it seems...

    Started by SmokyOkie, 04-10-2008 09:55 AM
    • Replies: 8
    • Views: 2,361
    04-12-2008 12:45 PM Go to last post
  3. Deep freeze scavenger hunt

    Spent the day building drums w/ BA_LoKo and all of a sudden, dinner tiime was growing near. The Okette and I had no idea what to cook, so I went on...

    Started by SmokyOkie, 01-17-2009 11:26 PM
    • Replies: 6
    • Views: 2,419
    01-19-2009 09:07 PM Go to last post
  4. It's all Geoff's Fault!

    Ok , I'll admit it. I may have a lamb problem.... Geoff, your leg 'o' Lamb looked so good that I couldn't stand it. You out a serious lamb Jones...

    Started by SmokyOkie, 02-06-2009 09:58 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 4,040
    02-08-2009 07:56 PM Go to last post
  5. First Time For Lamb

    Never have cooked it.............. Never have had it......... But I had to try BoPeeps "friend". Costco deboned "Leg o' BoPeep". A mush of...

    Started by crewdawg52, 02-05-2009 08:18 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 4,138
    02-08-2009 09:50 PM Go to last post
  6. Friday night Lamburgers

    Bought some ground lamb on sale the other day. We were in a burger mood tonight, and since we had the lamb..... Here's what we bought, prolly...

    Started by SmokyOkie, 02-20-2009 10:42 PM
    • Replies: 8
    • Views: 3,590
    02-22-2009 06:35 PM Go to last post
  7. Lamb, the "other red meat"

    Having a little more lamb than I need in the freezer, we decide on lambcicles again last night. I gave them the usual garlic/herb/olive oil ( not...

    Started by SmokyOkie, 03-14-2009 08:53 PM
    • Replies: 8
    • Views: 1,998
    03-15-2009 09:48 PM Go to last post
  8. Shishliki

    Does anybody here know what it is?

    Started by SmokyOkie, 10-17-2009 06:38 PM
    • Replies: 8
    • Views: 6,027
    10-18-2009 06:19 PM Go to last post
  9. Anyone here use goats

    fer bbq .Its awsome for bbq .

    Started by Primo, 01-09-2010 11:52 AM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 4,041
    01-18-2010 07:14 PM Go to last post
  10. Grilled Veal Marsala and Roasted Veggies

    Foind a couple veal loin chops while freezer diving this evening, and decided to grill them a nd have a few roasted veggies as well. I was trying...

    Started by SmokyOkie, 01-26-2010 10:52 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 3,631
    01-27-2010 10:37 PM Go to last post
  11. My first rack

    Finally gave it a try(Lamb). Just plain k.salt and pepper, w/a touch of garlic pwdr. I guess I did rub on some worchest sauce before the "rub" went...

    Started by BigAL, 12-22-2009 04:25 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 3,176
    02-20-2010 03:53 PM Go to last post
  12. Orange Pomegranate Lamb Chops

    Well I did my first lamb chops tonight and they were pretty good, maybe a tad over done but never the less pretty darn good. The sides were a house...

    Started by Shiz-Nit, 02-21-2010 08:36 PM
    • Replies: 9
    • Views: 2,679
    02-22-2010 07:05 AM Go to last post
  13. Easter Leg'O'Lamb

    I suppose that if there is a traditional lamb meal, it is Easter. Being a lamb lover, I really don;t need an excuse, but anyway, I did one on the...

    Started by SmokyOkie, 04-12-2009 09:45 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 5,326
    03-31-2010 10:12 AM Go to last post
  14. Leg Of Lamb **Help**

    I have a Middle Eastern Friend who asked me to smoke a couple of legs (bone-in) for him. I've never done lamb before. I'm thinking of doing them on...

    Started by Joneser, 12-04-2008 02:19 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 6,945
    03-31-2010 10:21 AM Go to last post
  15. Veal chops, asparagus, and thrice baked

    I found 4 small veal chops at a low $5.99# this afternoon and decided I couldn't pass them up. When I got them home the told me to grill them...

    Started by SmokyOkie, 04-09-2010 09:49 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 4,578
    04-11-2010 09:18 PM Go to last post
  16. Gyro Burgers

    Followed Alton Brown's recipe for Gyros and tzatziki sauce. I did 50/50 ground beef and lamb and instead of mixing everything in a food processor I...

    Started by Vermin99, 06-30-2010 09:53 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 3,184
    07-03-2010 11:33 PM Go to last post
  17. Rostisserie Leg 'o'Lamb

    Here it is waitning to go on. Herbs, Olive oil, gralic, salt and pepper: I was going to do it on the Backwoods, bit then I thought about the...

    Started by SmokyOkie, 02-20-2010 10:08 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 3,198
    07-10-2010 01:48 PM Go to last post
  18. Ribs on the Backwoods, Outback style

    Did a couple racks 'o' lamb tonight. I guess you could call them Lamb ribs. Thought I'd share some pix. Here's the raw materials Clipped...

    Started by SmokyOkie, 07-28-2008 09:30 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 5,967
    07-16-2010 07:19 PM Go to last post
  19. Lamb Kabobs w/Tzatziki & homemade Hummus.

    Saturday I purchased a 3+ lb of a boneless leg of lamb and trimmed about a 1/3 of it to marinate in an EVOO, soy, white wine, fresh rosemary, fresh...

    Started by smokinok, 07-18-2010 10:39 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 3,131
    07-19-2010 04:17 PM Go to last post
  20. TZATZIKI & HUMMUS Recipe w/ Lamb Kabobs

    TZATZIKI RECIPE: 1 Cup Plain Yogurt 1 Cup Sour Cream 1 T Olive Oil 1 t Lemon juice (I like more) 1 t Oregano (I used fresh and lots of it) 1 T...

    Started by smokinok, 07-20-2010 10:00 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 4,321
    07-26-2010 06:08 PM Go to last post

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