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Threads 1 to 20 of 29

Forum: Woods for Smoke

Discussion of the many types of smoking woods and what they are used for.

  1. Sticky Thread Sticky: Got Wood?

    If you do we want pictures, of your smoking wood that is:roflmaoha0: A couple of months ago when this forum was proposed I made a comment that it...

    Started by cliffcarter, 04-17-2011 10:02 AM
    • Replies: 1
    • Views: 2,156
    06-22-2011 05:55 AM Go to last post
  2. Sticky Thread Sticky: The QJoint Tree ID Threads: Hickory and Pecan

    The intent of this thread is to help our users and guests identify and become more familiar with the trees used in BBQ and smoking by posting...

    Started by cliffcarter, 05-17-2011 07:37 PM
    • Replies: 1
    • Views: 2,268
    05-17-2011 09:13 PM Go to last post
  3. Sticky Thread Sticky: List of Smoking Wood

    This list is from http://www.eaglequest.com/~bbq/faq2/8.html. Thought it might help anyone wanting to know which wood might work best. ACACIA -...

    Started by Smokin, 01-14-2008 04:25 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 11,845
    04-13-2011 06:05 AM Go to last post
  1. Help - Chestnut

    I have read that Chestnut can be used for smoking. Has anyone here tried it ? If so, please give me your opinion ASAP. Thursday or Friday, I...

    Started by kingkoch42, 04-20-2015 02:17 PM
    • Replies: 5
    • Views: 1,761
    04-21-2015 05:05 AM Go to last post
  2. cherry wood

    Hey brethren! A friend gave me some cherry wood and I noticed that it had a lot of pitch in it? Is this okay? Will it dry out? Not sure if I should...

    Started by mathguy, 04-26-2011 09:52 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 4,182
    11-08-2014 03:20 PM Go to last post
  3. Newbie question

    If you could only use one wood for smoking, what would it be and if you don't mind, why? Thanks!!

    Started by Jackb, 05-09-2014 12:31 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,342
    05-12-2014 09:31 AM Go to last post
  4. Woodchips for chicken

    What would be the best wood chips for smoking spatchcock chicken? apple, cherry or what Ken---:Drool2:

    Started by ColoradoSmoker, 10-26-2011 05:57 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 3,712
    09-09-2013 10:28 PM Go to last post
  5. The QJoint Tree ID Threads: Maple and the Fruit Woods

    The intent of this thread is to help our users and guests identify and become more familiar with the trees used in BBQ and smoking by posting...

    Started by cliffcarter, 05-25-2013 08:13 AM
    • Replies: 1
    • Views: 1,083
    05-25-2013 08:52 AM Go to last post
  6. The QJoint Tree ID Threads:Oak

    The intent of this thread is to help our users and guests identify and become more familiar with the trees used in BBQ and smoking by posting...

    Started by cliffcarter, 05-19-2011 06:34 AM
    • Replies: 5
    • Views: 2,640
    05-25-2013 08:09 AM Go to last post
  7. First Peach Cook

    I recently aquired some cherry and peach chunks to add to my arsenal of apple and pecan. I wanted to try it in the drum with pork and as luck would...

    Started by tomshoots, 05-19-2013 09:06 PM
    • Replies: 5
    • Views: 1,102
    05-21-2013 07:39 PM Go to last post
  8. Finally found some differet smoke woods...

    Lotsa pecan, hickory, mesquite available. Some apple, but I've never seen peach or cherry around here. Available at Bass Pro Shops. Probly try...

    Started by tomshoots, 05-12-2013 07:44 AM
    • Replies: 4
    • Views: 824
    05-12-2013 10:52 AM Go to last post
  9. Has anyone cooked with pin oak?

    The wife wants to take down a pin oak in the back yard. I personally love the tree. I'm only gonna take it down if its useful for cooking. otherwise...

    Started by YankeeQ, 04-27-2013 11:34 AM
    • Replies: 9
    • Views: 2,928
    04-28-2013 09:31 PM Go to last post
  10. Is it safe to use wood with blight for smoking

    Hey guys ive been offered two apple trees to cut down and use in my smoker the guys who land its on isnt sure if the trees have blight or not. Is it...

    Started by mattd1992, 03-14-2013 01:09 PM
    • Replies: 3
    • Views: 1,107
    03-14-2013 03:04 PM Go to last post
  11. Starting the wood

    How do you guys and gals start your fire? I used to use Propane until the pipe burned out. Now I use an electric charcoal starter on the...

    Started by Amigatec, 12-30-2012 06:29 AM
    • Replies: 0
    • Views: 740
    12-30-2012 06:29 AM Go to last post
  12. Box of goodies!

    Bought a 50/50 mix of apple and pecan. I've used apple many times, so I'm real eager to give this pecan a try!

    Started by Uncle Alvah, 10-12-2012 12:25 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 2,200
    10-17-2012 10:45 AM Go to last post
  13. Hickory from Atoka , OK

    I'm thinking of buying a load of hickory from Atoka, OK and was wondering what type/types of hickory comes from that area? Thanks Mike

    Started by Edgar214, 09-17-2012 11:53 AM
    • Replies: 4
    • Views: 1,203
    09-19-2012 04:09 PM Go to last post
  14. Peach wood deal

    So I found this gal on Craigslist. She sold me all this wood for $25.00. I brought home the branches and here is the final output after discarding...

    Started by jwbtulsa, 08-05-2012 07:37 PM
    • Replies: 6
    • Views: 1,561
    08-05-2012 09:20 PM Go to last post
  15. Bradford Pear

    Has anyone had experience using Bradford Pear wood. Those crappy trees are all over Tulsa and many of them are coming down due to the drought. I...

    Started by jwbtulsa, 08-03-2012 10:01 AM
    • Replies: 2
    • Views: 1,022
    08-03-2012 10:17 AM Go to last post
  16. Arrow Plum wood for smoke?

    In my new house there is a plum tree in the back yard. Yes, many folks say "keep it". However, that's not an option! That baby is coming down. My...

    Started by gt2003, 07-31-2012 06:47 AM
    • Replies: 6
    • Views: 6,959
    08-02-2012 10:11 PM Go to last post
  17. Apple

    Got some fresh apple chunks from a recent tree trimming, two kinds actually, a regular fruit tree(tastes like mac to me) and a flowering crab. The...

    Started by cliffcarter, 06-17-2012 06:19 AM
    • Replies: 3
    • Views: 1,265
    06-17-2012 12:07 PM Go to last post
  18. Freshly busted chunks of Shagbark Hickory, Oak, and Mulberry

    I felt like making some Q'ing chunks on this wonderful, cool 55 deg. Wisconsin evening. Ended up with a full wheelbarrow full, mostly shagbark....

    Started by oaksmoke, 05-13-2011 09:30 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 2,753
    03-03-2012 10:56 AM Go to last post
  19. Shagbark Hickory.....

    Anyone here ever use shagbark hichory for smoking, grilling.....if so what do you think about it? If not what kind of hickory suites you best?

    Started by Jones, 03-01-2012 04:11 PM
    • Replies: 5
    • Views: 2,033
    03-02-2012 07:13 PM Go to last post
  20. Wood Question

    Has anyone used sassafrass for smoking pork :sign0092:

    Started by pigpenbbq, 12-27-2011 03:15 PM
    • Replies: 4
    • Views: 1,597
    01-01-2012 07:34 PM Go to last post

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