The Q Joint - The Premier Website Dedicated To All Forms Of Outdoor Cooking - Commercial and Catering BBQ http://www.theqjoint.com/forum/ Post here for info and recipes for commercial smoking. en Wed, 19 Jun 2013 05:32:46 GMT vBulletin 120 http://www.theqjoint.com/forum/images/misc/rss.png The Q Joint - The Premier Website Dedicated To All Forms Of Outdoor Cooking - Commercial and Catering BBQ http://www.theqjoint.com/forum/ <![CDATA[Pig Pickin']]> http://www.theqjoint.com/forum/showthread.php?12838-Pig-Pickin&goto=newpost Mon, 20 May 2013 14:32:50 GMT
I've been asked to cook a pig for a pig pickin'. What would you guys charge to cook a 100lb pig on-site? No sides, just the pig...which the customer will provide. I know it comes down to what I think my time is worth, plus cost of fuel, charcoal, sauces...just looking for a rough guide on what you guys would charge.
]]> Commercial and Catering BBQ Purinamonsterchow http://www.theqjoint.com/forum/showthread.php?12838-Pig-Pickin