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View Full Version : Smoked Elk Roast



salmonclubber
02-07-2011, 11:14 PM
I did 4 of these for the super bowl they turned out great I rubbed them down with some downyonderbbq rib steak seasoning great stuff put them in the smoker at 225 and smoked with apple pulled the roast when it reached a temp of 140 they where a big hit and tonight we had french dips with them they are great

http://i44.photobucket.com/albums/f45/salmonclubber/th_IMGP0247.jpg (http://s44.photobucket.com/albums/f45/salmonclubber/?action=view&current=IMGP0247.jpg)

peculiarmike
02-08-2011, 12:35 AM
Geez Looooise Huey!!! I'm thinkin' a French dip with that had to be soooooo good!!!

Keep us drooling! :thumbs up:

PigCicles
02-08-2011, 01:46 AM
Son!!! You do good work and really know how to tease a hungry man! Looks great - as usual :thumbs up: :thumbs up:

BigAL
02-08-2011, 06:10 AM
That would look much better on MY plate!:tap:

Nice job!:thumbs up:

Vermin99
02-08-2011, 07:30 AM
Nicely done!!!!

SmokyOkie
02-08-2011, 10:17 PM
I did 4 of these for the super bowl they turned out great I rubbed them down with some downyonderbbq rib steak seasoning great stuff put them in the smoker at 225 and smoked with apple pulled the roast when it reached a temp of 140 they where a big hit and tonight we had french dips with them they are great

http://i44.photobucket.com/albums/f45/salmonclubber/th_IMGP0247.jpg (http://s44.photobucket.com/albums/f45/salmonclubber/?action=view&current=IMGP0247.jpg)

You musta had a big party!

Looks great as usual Huey!

Paymaster
02-23-2011, 12:37 PM
Man! Perfection right there! Congrats!:thumbs up:

salmonclubber
02-24-2011, 09:31 PM
Thanks Guys these are Awesome and the best part is I can get up to 16 roasts off of an elk :-)