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Chargrilled
10-16-2010, 09:31 AM
Twas good man!!!:wow: Were gettin hooked on the ol Dutch Oven cookin!!! Just in time too for the chilly season, got to try some smoked brisket chili like Joe made!!!:msn-wink:

http://i265.photobucket.com/albums/ii223/lionhrt9/DSCN6060.jpg

http://i265.photobucket.com/albums/ii223/lionhrt9/DSCN6063.jpg

http://i265.photobucket.com/albums/ii223/lionhrt9/DSCN6061.jpg

Thanks fer lookin.

Buzzards Roost
10-16-2010, 12:03 PM
Way to go Chargrilled!!! Looks good. Are you cooking on the stove or with charcoal?

chef schwantz
10-16-2010, 01:30 PM
Looks good. Care to share whats in it?

SmokyOkie
10-16-2010, 01:35 PM
Looks good. Care to share whats in it?

:whathesaid:

BigAL
10-16-2010, 03:41 PM
Looks great! Heck-of-a-lot better than some dang wood pecker!:moon::msn-wink::roflmaoha0:

More info, Turd!:thumbs up:

PigCicles
10-16-2010, 03:49 PM
Looks great Trav! Get that brisket cooked up and get your chili on!!!

BluDawg
10-16-2010, 06:02 PM
BUUrrrrrrrrP!

SmokyOkie
10-16-2010, 08:50 PM
BUUrrrrrrrrP!

Gonna come back in the morning and post ffffrrrrraaaappppp?:roflmaoha0::roflmaoha0:

:oops: Sorry, I just kinda tickled myself.

Chargrilled
10-17-2010, 05:26 AM
Way to go Chargrilled!!! Looks good. Are you cooking on the stove or with charcoal?

100% Charcoal Oscar, when we bring in the oven before serving the stove top is just to keep the hot iron off the counter!:msn-wink:


Looks good. Care to share whats in it?

1 1/2 lbs. Ground beef 1 medium jar of taco sauce 6 large corn tortillas 8 oz shredded cheddar cheese 8 oz can of tomato sauce Brown the ground beef and drain it. Mix the taco sauce and tomato sauce. Line the Dutch oven with tin foil and put 3 tortillas in the bottom. Put of the ground beef on the tortillas and cover with 1/2 of the sauce. Put 3 more tortilla shells on top, and put the remaining ground beef and sauce on top of those tortillas. Sprinkle the cheese on top.
Cover the Dutch oven, place a few coals on top, and bake until the cheese is melted. You could also add onions, olives, mushrooms for some variety. We added a can of black olives with juice and all




Looks great! Heck-of-a-lot better than some dang wood pecker!:moon::msn-wink::roflmaoha0:

More info, Turd!:thumbs up:

Yeah, yeah, yeah :moon:


Looks great Trav! Get that brisket cooked up and get your chili on!!!

Thats gotta happen, and if I can get it down we are gonna enter it this year in our chili cookoff.:msn-wink:

Jake
10-17-2010, 02:43 PM
[quote=BigAL;95027]Looks great! Heck-of-a-lot better than some dang wood pecker!:moon::msn-wink::roflmaoha0:

:roflmaoha0::roflmaoha0::roflmaoha0:


looks good bro :thumbs up: