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View Full Version : Duck Jerky - 2015



kingkoch42
06-12-2015, 04:03 PM
Man, it has been 2 years since I have done this !

Here goes, first of all, wrapped in plastic wrap and into the freezer for an hour (makes slicing easier). After that, rubbed and into the refrigerator for the night. Next morning, rinsed and into the cold smoker for 1 hours (1 hour 35 minutes really).

Cold smoke temperature statistics:

Minimum : 82F
Maximum : 102F
Average : 92F

Then, into the dehydrator for 25 hours:

More temperature statistics:

Minimum : 74.3F
Maximum : 96F
Average : 87F

Some photos :
3 duck breasts ready for the freezer :
http://i1135.photobucket.com/albums/m634/kingkoch42/Duck/Jerky/2015-06-05%20Wyoming/100_3398_zpshfronlzx.jpg (http://s1135.photobucket.com/user/kingkoch42/media/Duck/Jerky/2015-06-05%20Wyoming/100_3398_zpshfronlzx.jpg.html)

Sliced and spiced :
http://i1135.photobucket.com/albums/m634/kingkoch42/Duck/Jerky/2015-06-05%20Wyoming/100_3399_zpsmbb3l2yz.jpg (http://s1135.photobucket.com/user/kingkoch42/media/Duck/Jerky/2015-06-05%20Wyoming/100_3399_zpsmbb3l2yz.jpg.html)

Rinsed and in the cold smoker :
http://i1135.photobucket.com/albums/m634/kingkoch42/Duck/Jerky/2015-06-05%20Wyoming/100_3400_zpswsc4knsh.jpg (http://s1135.photobucket.com/user/kingkoch42/media/Duck/Jerky/2015-06-05%20Wyoming/100_3400_zpswsc4knsh.jpg.html)

Smoked and ready for the dehydrator :
http://i1135.photobucket.com/albums/m634/kingkoch42/Duck/Jerky/2015-06-05%20Wyoming/100_3401_zpseslntbcl.jpg (http://s1135.photobucket.com/user/kingkoch42/media/Duck/Jerky/2015-06-05%20Wyoming/100_3401_zpseslntbcl.jpg.html)

Dehydrated :
http://i1135.photobucket.com/albums/m634/kingkoch42/Duck/Jerky/2015-06-05%20Wyoming/100_3402_zpsacdcddqm.jpg (http://s1135.photobucket.com/user/kingkoch42/media/Duck/Jerky/2015-06-05%20Wyoming/100_3402_zpsacdcddqm.jpg.html)

22 packages of vacuum packed future pleasure :
Notice, I finally corrected the date !
http://i1135.photobucket.com/albums/m634/kingkoch42/Duck/Jerky/2015-06-05%20Wyoming/100_3403_zpse5yczuje.jpg (http://s1135.photobucket.com/user/kingkoch42/media/Duck/Jerky/2015-06-05%20Wyoming/100_3403_zpse5yczuje.jpg.html)

Thanks for looking

Bubblehead
06-12-2015, 06:10 PM
:wow: That looks great!!!

Maybe I should start saying yes to all the guys that get too many when hunting.

Vermin99
06-12-2015, 09:42 PM
I have never had duck jerky but it sure looks really good!!

tomshoots
06-13-2015, 04:08 PM
:whathesaid: I bet I would likey!!:thumbs up::thumbs up:

peculiarmike
06-14-2015, 12:27 AM
I have never had duck jerky but I'd sure give it a try. :thumbs up::thumbs up: