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Vermin99
12-06-2011, 08:59 PM
While at the Mexican market the other day I saw a package that said lamb brisket so I thought I would give it a try. I also saw lambs heads for sale too but didn't want anything to do with that. I thawed the package out and found out it was actually lamb ribs.
http://i207.photobucket.com/albums/bb54/vermin99/CIMG0386.jpg

Trimmed the fat off and seasoned with salt, pepper, rosemary, granulated garlic, and Italian seasoning. Used some newly acquired almond wood for smoke.
http://i207.photobucket.com/albums/bb54/vermin99/CIMG0389.jpg

After an hour and twenty minutes I foiled the ribs and put some chicken on the WSM too.
http://i207.photobucket.com/albums/bb54/vermin99/CIMG0392.jpg

After another hour and a half the ribs and chicken are done.
http://i207.photobucket.com/albums/bb54/vermin99/CIMG0393.jpg

Removed the middle section of the ribs and placed the grate of the WSM over the coals to sear the ribs and give them a little color.
http://i207.photobucket.com/albums/bb54/vermin99/CIMG0395.jpg

Also cooked some green bean in the wok.
http://i207.photobucket.com/albums/bb54/vermin99/CIMG0398.jpg

My plate
http://i207.photobucket.com/albums/bb54/vermin99/CIMG0401.jpg

The ribs were good but on the greasy side. I probably won't buy them again. The chicken was great but the skin was rubbery as expected and the green beans were green beans.

tomshoots
12-06-2011, 09:37 PM
Looks good my friend!

SmokyOkie
12-06-2011, 10:00 PM
I could sure make a meal of it! :thumbs up::thumbs up:

Tuck
12-06-2011, 11:27 PM
I could sure make a meal of it! :thumbs up::thumbs up:


Your just HUNGRY !

But it did look good , I would have
liked a little more spice myself .

Later

Tuck :msn-wink:

PigCicles
12-07-2011, 05:42 AM
Looks great bud - we can go with greasy over rubbery any day :msn-wink:

Chicken had great color - too bad it was chicken. Thanks for sharing it with us. It all looks really good.

peculiarmike
12-07-2011, 10:18 AM
It all looks good from here. :thumbs up:
Was there a layer of fat in those ribs?

Ya gotta go high heat on the chix to get the good skin. :msn-wink:

Savannahsmoker
12-07-2011, 01:50 PM
Great looking dinner and now I am hungry

Bubblehead
12-07-2011, 05:36 PM
Looks great from here!! :thumbs up: