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  1. Tisket a tasket, who can cook a champion Brisket?
  2. Comp trailer thoughts??
  3. May do first comp in September
  4. Official TQJ BBQ team
  5. The Q Joint Competition dry run.
  6. Pork Question
  7. Ribs
  8. Garnish
  9. Need opinons of turn in boxes
  10. i'm wingin' in Saturday, got a question tho
  11. 2009 KCBS rules straight from their website
  12. Here they are boys, tear 'em up
  13. Shall I enter?
  14. I think Okie asked for this...
  15. Contest Scores
  16. Backyard Cooks Comp...
  17. These are not a 5!
  18. Just out of curiosity
  19. Can anyone show me ??
  20. getting started
  21. Comp Boxes
  22. Smokey Joe Grill
  23. sauces and rubs
  24. Foil in comp
  25. sauce Bath chicken
  26. jumpin jims
  27. For you CBJ's out there.
  28. Spares Trimming
  29. Garnish
  30. Leg's ????
  31. team structure
  32. Wanna make the inside of your pork butts taste like the outside?
  33. Competition Checklist and Catering Workbook
  34. Comp Boxes
  35. How do you sauce your entries?
  36. Thinking of first comp, curious about logistics
  37. Roadmaster BBQ's Standings as of 8-31-2011
  38. Future KCBS judges!!!
  39. comp chix on cobb grill
  40. Check my strategy for me
  41. **Pacific Northwest BBQ Association 2012 Cooks Rules** PNWBA
  42. Comp in May
  43. Wet aging brisket?
  44. Ribs for Comps
  45. Turn in boxes from the weekend competition
  46. Comp Pics... With BBQ Releif Plug in it...
  47. Test run this weekend.
  48. KCBS competition tips?